Chef de Partie

Chef de Partie

Full-Time 981 - 1207 £ / month (est.) No home office possible
Rick Stein Careers

At a Glance

  • Tasks: Run your section efficiently, prepare and cook high-quality seafood dishes.
  • Company: Join the renowned Rick Stein Restaurants with a passion for fresh seafood.
  • Benefits: Competitive pay, free meals, discounts, and career development opportunities.
  • Other info: Enjoy extra holiday allowance and access to discounts on various retailers.
  • Why this job: Build your chef career in a supportive environment focused on quality and teamwork.
  • Qualifications: Experience as a Chef de Partie or strong Demi Chef ready to step up.

The predicted salary is between 981 - 1207 £ per month.

Great food. Genuine hospitality. A place to grow. At Rick Stein Restaurants, we’re passionate about fresh seafood, simple cooking done brilliantly, and kitchens that run smoothly behind the scenes. We’re now looking for a skilled and motivated Chef de Partie to join our kitchen team. If you enjoy working with quality ingredients, take pride in your section, and want to continue developing your career in a supportive, professional environment, we’d love to hear from you.

What You’ll Be Doing

  • Running your section efficiently and consistently during service
  • Preparing and cooking dishes to specification and brand standards
  • Working with fresh, high-quality ingredients, with a focus on seafood
  • Supporting and mentoring Commis Chefs and junior team members
  • Maintaining excellent food safety, hygiene, and cleanliness standards
  • Assisting with stock control, ordering, and minimising waste
  • Working closely with the Head Chef and Sous Chef to ensure smooth service

What We’re Looking For

  • Previous experience as a Chef de Partie or strong Demi Chef ready to step up
  • A passion for food and attention to detail
  • Ability to work calmly under pressure in a busy kitchen
  • Good organisational skills and pride in your section
  • Strong knowledge of food safety and kitchen best practices
  • A positive, reliable team player with a strong work ethic

What You’ll Get

  • Competitive pay plus tips
  • Free staff meals and generous discounts across Rick Stein Restaurants, Rooms, and Shops
  • Ongoing training and development opportunities
  • Clear progression pathways within a respected hospitality group
  • A supportive, inclusive team culture
  • Extra holiday allowance for length of service – up to 5 additional days after 5 years
  • Access to discounts on hundreds of retailers, health, entertainment, travel & more

If you’re looking to build a strong foundation in your chef career and be part of a restaurant group that values quality, learning, and teamwork, apply now and start your journey with Rick Stein Restaurants.

Chef de Partie employer: Rick Stein Careers

At Rick Stein Restaurants, we pride ourselves on fostering a vibrant work culture that champions genuine hospitality and culinary excellence. As a Chef de Partie, you'll not only enjoy competitive pay and free meals but also benefit from ongoing training and clear career progression within a respected hospitality group. Join our supportive team at Barnes, where your passion for quality ingredients and seafood will be nurtured, and your contributions will be valued in a dynamic kitchen environment.
Rick Stein Careers

Contact Detail:

Rick Stein Careers Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie

✨Tip Number 1

Get to know the restaurant! Before your interview, do a bit of research on Rick Stein Restaurants. Familiarise yourself with their menu and values. This shows you’re genuinely interested and helps you connect your passion for food with their mission.

✨Tip Number 2

Practice your cooking skills! If you can, whip up some dishes similar to what they serve. Bring a few photos or even a tasting sample to your interview. It’s a great way to showcase your culinary skills and creativity!

✨Tip Number 3

Network with current staff! If you know anyone working at Rick Stein Restaurants, chat with them about their experiences. They might share insider tips that could give you an edge during the hiring process.

✨Tip Number 4

Apply through our website! We want to see your application directly. It makes it easier for us to track and consider your application, plus you’ll get updates on your status. Don’t miss out on this opportunity!

We think you need these skills to ace Chef de Partie

Cooking Skills
Food Preparation
Attention to Detail
Food Safety Knowledge
Organisational Skills
Teamwork
Ability to Work Under Pressure
Mentoring Skills
Stock Control
Hygiene Standards
Knowledge of Seafood
Communication Skills
Reliability
Work Ethic

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let us see your love for food shine through! Share your experiences with fresh ingredients and any special dishes you’ve mastered. We want to know what makes you tick in the kitchen!

Highlight Your Experience: Make sure to detail your previous roles, especially if you've been a Chef de Partie or a strong Demi Chef ready to step up. We’re looking for someone who can run their section efficiently, so give us the goods on your past kitchen adventures!

Demonstrate Team Spirit: We value teamwork here at Rick Stein Restaurants, so don’t forget to mention how you support and mentor others in the kitchen. Share examples of how you’ve worked closely with your team to ensure smooth service – it’ll make your application stand out!

Keep It Professional Yet Personal: While we love a bit of personality, remember to keep your application professional. Use clear language, check for typos, and make sure it reflects your strong work ethic. And hey, apply through our website to make it official!

How to prepare for a job interview at Rick Stein Careers

✨Know Your Ingredients

Familiarise yourself with the types of seafood and ingredients that Rick Stein Restaurants are known for. Be ready to discuss your favourite dishes and how you would prepare them, showcasing your passion for quality ingredients.

✨Showcase Your Experience

Prepare to talk about your previous roles as a Chef de Partie or Demi Chef. Highlight specific examples where you ran your section efficiently, mentored junior chefs, or maintained high food safety standards. This will demonstrate your readiness for the role.

✨Stay Calm Under Pressure

Kitchens can get hectic, so be prepared to discuss how you handle stress and maintain composure during busy service times. Share any techniques you use to stay organised and focused, which is crucial for a successful Chef de Partie.

✨Emphasise Teamwork

Rick Stein Restaurants value a supportive team culture, so be sure to express your ability to work collaboratively. Share examples of how you've supported your colleagues in the past and how you contribute to a positive kitchen environment.

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