At a Glance
- Tasks: Prepare and present delicious dishes while leading a passionate kitchen team.
- Company: Richmond Hill Hotel, an award-winning independent hotel in London's greenest borough.
- Benefits: Competitive salary, monthly service charge, health cashback plan, and flexible working patterns.
- Other info: Enjoy career development opportunities and a vibrant work environment.
- Why this job: Join a creative team where your ideas can shine and make a real impact.
- Qualifications: Passion for hospitality and a flair for creativity in the kitchen.
The predicted salary is between 24750 - 30250 £ per year.
We are looking for an exceptional Chef de Partie to come and join us at Richmond Hill Hotel.
Located in the heart of London’s greenest borough, we are an independently owned Georgian hotel, just a stone through from the royal park. This is London’s gateway to nature.
Our team are the heart and soul of everything we do at the hotel, and their hard work and dedication have earned us recognition from prestigious organizations such as The Sunday Times and The Caterer for being one of the leading employers in the industry.
The award-winning culture at the hotel is progressive, independent, and free-spirited - it’s just the fabric of the buildings that’s historic, not our approach to business.
From our paint to our people, we are a refreshing break from the cookie-cutter hotel chain experience, and we encourage everyone to bring their authentic, best selves to work every day.
It doesn’t take lavishness or luxury to make someone feel special.
Instead, we believe it takes genuine care, thoughtfulness and a team empowered to be creative with their service.
These are the qualities that keep our guests coming back time and again.
- What’s in it for you…
- You’ll enjoy a competitive annual salary of £32,887.90 plus a monthly service charge averaging £500.
- access to hundreds of online perks & discounts
- free health cashback plan for you and your family
- extra day’s holiday for every year you work for us (up to 5 additional days)
- salary sacrifice schemes to help you buy a bike, laptop, or gym membership.
- free use of our onsite gym and free meals on duty, free car parking on site
- bespoke career development through internal and external training schemes
- Refer a friend scheme, with up to £500 incentive.
- Hotel recognition Programme including our Employee of the Month and Manager of the Quarter awards, long service awards, rewards payments.
- flexible working patterns, as well as much more…
Is the Chef de Partie role right for me?
Are you enthusiastic, talented, and passionate about hospitality?
We value originality, proactive thinking, and a strong understanding of what makes great service.
If that sounds like you, we’d love to hear from you!
Key responsibilities
- As a Chef de Partie at ‘144 on the Hill’ restaurant you will be responsible for:
- Preparing, cooking, and presenting dishes within your speciality
- Managing and developing any Commis Chefs/Demi CDP’s in the hotel
- Assisting your Sous Chef and Head Chef in developing new specials dishes and recreating menus
- Ensuring you and your team deliver high standards of food and meet health and safety regulations
- What we’re looking for…
- A hunger for hospitality and going the extra mile.
- Someone that is willing to bring their best, authentic self to work.
Rather than reading from a script or putting on a persona, our approach is all about bringing the very best version of ourselves to work every day.
- A creative approach to your role – we believe that a game changing idea can come from anyone, anytime.
- Someone who thrives in a dynamic and vibrant environment and is committed to delivering exceptional hospitality.
If this sounds like a role you could get excited about, we would love to hear from you!
Please note that all applicants must be eligible to live and work in the UK.
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Chef de Partie employer: Richmond Hill Hotel
Richmond Hill Hotel is an outstanding employer for aspiring pastry chefs, offering a vibrant work culture that fosters creativity and collaboration. With competitive salaries, professional development opportunities, and a focus on employee well-being, this luxury hotel provides a unique environment where culinary passion can flourish. Join a team dedicated to excellence in hospitality and take your skills to the next level in a supportive and inspiring setting.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Richmond Hill Hotel. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Richmond Hill Hotel
Don't be shy about reaching out to Richmond Hill Hotel directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Richmond Hill Hotel and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Richmond Hill Hotel
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
