At a Glance

  • Tasks: Join us as a Chef and create delicious dishes in a premium daytime restaurant.
  • Company: Work in an exclusive retail store in the vibrant West End, near Regent Street and Soho.
  • Benefits: Enjoy free meals on shift and a competitive salary of £16.90 per hour.
  • Why this job: Perfect for food lovers wanting to showcase their skills in a high-quality kitchen environment.
  • Qualifications: Must have at least 2 years of experience in a fresh food commercial kitchen.
  • Other info: Fluent English is essential; Italian or other European languages are a plus.

£16.90 per hour (negotiable) Full-time 40 hours per week Mix of early shifts and late shifts – latest finish 9 pm Mainly day-time shifts Free meals on shift We are seeking a Chef, Line Chef or Chef de Partie for a premium day-time restaurant located in one of the West End’s exclusive retail stores . The store is located close to Regent Street and Soho. We are looking for a Chef with a minimum 2 years experience working as a Chef in a high-quality fresh food commercial kitchen as either a Kitchen Assistant, Line Chef, Chef, Commis Chef or Chef de Partie. Fluent English essential, Italian speaker (nice to have but not essential) and other European languages a plus. A mix of early shifts (finishing at 3 pm) and late shifts (finishing at 9 pm) in line with general retail opening hours, the store is not operational for evening service. Salary £16.90 per hour …

Chef employer: Rhubarb Recruitment Ltd

Join our premium day-time restaurant located in the heart of the West End, where you will enjoy a vibrant work culture that values creativity and teamwork. With competitive pay at £16.90 per hour, free meals during shifts, and a schedule that allows for a healthy work-life balance, we offer an excellent environment for growth and development in your culinary career. Experience the excitement of working near iconic locations like Regent Street and Soho, while being part of a dedicated team that prides itself on delivering high-quality fresh food.
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Contact Detail:

Rhubarb Recruitment Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef

✨Tip Number 1

Make sure to highlight your experience in high-quality fresh food kitchens during your conversations. Discuss specific dishes you've prepared and any unique techniques you’ve mastered that align with the restaurant's premium offerings.

✨Tip Number 2

Since the role requires fluent English, practice your communication skills. Be ready to demonstrate your ability to work as part of a team and how you handle busy service periods effectively.

✨Tip Number 3

Familiarize yourself with the restaurant's menu and concept before your interview. This shows your genuine interest in the position and allows you to discuss how your culinary style can contribute to their offerings.

✨Tip Number 4

If you speak Italian or any other European languages, mention this during your discussions. It could set you apart from other candidates and show your versatility in a diverse kitchen environment.

We think you need these skills to ace Chef

Culinary Skills
Food Preparation
Menu Planning
Time Management
Teamwork
Attention to Detail
Creativity in Cooking
Knowledge of Food Safety Standards
Ability to Work Under Pressure
Communication Skills
Fluent English
Experience in High-Quality Fresh Food Kitchens
Adaptability to Shift Patterns
Basic Italian Language Skills (optional)
Knowledge of European Cuisines (a plus)

Some tips for your application 🫡

Highlight Relevant Experience: Make sure to emphasize your experience in high-quality fresh food commercial kitchens. Detail your roles as a Kitchen Assistant, Line Chef, or Chef de Partie, and provide specific examples of your contributions.

Showcase Language Skills: If you speak Italian or any other European languages, mention this in your application. It can set you apart from other candidates and show your ability to communicate with a diverse team.

Tailor Your CV: Customize your CV to reflect the job description. Use keywords from the listing, such as 'premium restaurant' and 'day-time shifts', to demonstrate that you understand the role and its requirements.

Craft a Strong Cover Letter: Write a compelling cover letter that explains why you are passionate about working in a premium day-time restaurant. Mention your flexibility with shift patterns and your enthusiasm for providing excellent service.

How to prepare for a job interview at Rhubarb Recruitment Ltd

✨Showcase Your Culinary Skills

Be prepared to discuss your previous experience in high-quality fresh food kitchens. Highlight specific dishes you've created or techniques you've mastered that align with the restaurant's premium offerings.

✨Demonstrate Flexibility

Since the role involves a mix of early and late shifts, express your willingness to adapt to different schedules. Share examples of how you've successfully managed varying work hours in the past.

✨Communicate Clearly

Fluent English is essential for this position. Practice articulating your thoughts clearly and confidently, especially when discussing your culinary experiences and teamwork in the kitchen.

✨Cultural Fit and Passion

Research the restaurant's style and menu. Be ready to explain why you want to work there and how your values align with theirs. Showing genuine enthusiasm for the role can set you apart from other candidates.

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