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- Tasks: Assist in a premium kitchen, preparing fresh food and supporting chefs.
- Company: Exciting day-time restaurant in central London’s exclusive retail store.
- Benefits: Earn £17.40 per hour, enjoy free meals, and get a uniform.
- Why this job: Join a vibrant team and enhance your culinary skills in a dynamic environment.
- Qualifications: Minimum 2 years experience in a high-quality kitchen; fluent English required.
- Other info: Immediate start available; perfect for food lovers seeking growth.
Kitchen Assistant • Chef • Fulltime • Permanent • £17.40 per hour
Find out more about this role by reading the information below, then apply to be considered.
* £17.40 per hour
* Central London
* Full-time 40 hours per week contract, 8 hour shifts
* Latest finish 9 pm
* Free meals on shift
* Uniform provided
We are seeking a Kitchen Assistant, Chef, CDP or Chef de Partie for a premium day-time restaurant that is located inside one of the central London\’s exclusive retail stores. The store is located close to Soho and Oxford Circus.
We are looking for a Kitchen Assistant or Chef with a minimum 2 years experience working in a high-quality fresh food kitchen as either a Kitchen Assistant, Line Chef, Chef, Commis Chef or Chef de Partie.
Required
* Fluent English is essential and other European languages a plus. xiskglj
* Current UK work permissions are essential
Start date
* Immediate start available.
Salary
£17.40 per hour
Apply now to work for this excellent brand
Kitchen Assistant employer: Rhubarb Hospitality Recruitment
Contact Detail:
Rhubarb Hospitality Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Assistant
✨Tip Number 1
Get your hands dirty! If you want to stand out as a Kitchen Assistant, show us your passion for food. Visit the restaurant, chat with the staff, and get a feel for the vibe. It’ll help you tailor your approach when you apply.
✨Tip Number 2
Network like a pro! Connect with chefs and kitchen staff on social media or at local culinary events. Building relationships can lead to job opportunities that aren’t even advertised yet. Plus, it shows us you’re serious about your career!
✨Tip Number 3
Practice makes perfect! Brush up on your cooking skills and try out some new recipes. If you can whip up something impressive, bring it along to your interview. We love seeing creativity and passion in action!
✨Tip Number 4
Apply through our website! It’s the quickest way to get your application in front of us. Make sure to highlight your relevant experience and why you’d be a great fit for our team. We can’t wait to see what you’ve got!
We think you need these skills to ace Kitchen Assistant
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your 2 years of experience in a high-quality fresh food kitchen. We want to see what you've done as a Kitchen Assistant, Line Chef, or any other relevant role. Use specific examples to showcase your skills!
Keep It Professional Yet Friendly: While we love a casual vibe, your written application should still be professional. Use clear language and avoid slang. Remember, we’re looking for someone who can communicate well in English, so make it count!
Tailor Your Application: Don’t just send the same application everywhere! Tailor your CV and cover letter to fit this role specifically. Mention why you’re excited about working in a premium day-time restaurant and how you can contribute to our team.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important details. Plus, we love seeing applications come through our own platform!
How to prepare for a job interview at Rhubarb Hospitality Recruitment
✨Know Your Stuff
Make sure you brush up on your culinary skills and knowledge. Familiarise yourself with the types of dishes the restaurant serves and be ready to discuss your previous experience in high-quality kitchens. This shows you're genuinely interested and prepared.
✨Dress the Part
Even though you'll be working in a kitchen, first impressions matter! Wear smart, clean attire for the interview. It reflects your professionalism and respect for the role. Plus, it sets a positive tone right from the start.
✨Show Your Passion
Let your enthusiasm for cooking shine through during the interview. Share stories about your favourite dishes to prepare or memorable experiences in the kitchen. This helps the interviewer see your personality and passion for the role.
✨Ask Smart Questions
Prepare a few thoughtful questions about the restaurant's menu, team dynamics, or kitchen culture. This not only shows your interest but also helps you gauge if it's the right fit for you. Plus, it keeps the conversation flowing!
