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- Tasks: Lead kitchen operations and manage fresh-prep, healthy oven-led menus.
- Company: Join a premium fast-casual healthy food brand in Central London.
- Benefits: Competitive salary, career growth, and a supportive team culture.
- Why this job: Be part of a health-focused brand redefining fast-casual dining.
- Qualifications: Experience in QSR or production kitchens and strong admin skills.
- Other info: Enjoy a great work/life balance with Monday to Friday hours.
The predicted salary is between 38000 - 42000 £ per year.
Location: Regents Park, London NW1
Salary: £38,000 to £42,000 depending on experience
Hours: Monday to Friday 06h30 to 15h30
Job Type: Full-Time, Permanent
Start Date: ASAP
Rhubarb Recruitment is hiring a Kitchen Manager for a premium fast-casual healthy food brand QSR, located in Central London. This is a hands-on Kitchen Manager Job in London, working with a growing independent QSR concept, with a focus on fresh-prep, healthy oven-led menus.
Key Responsibilities:
- Lead and manage day-to-day kitchen operations and Central Production Unit (CPU)
- Oversee batch prep, cook–chill, vacuum-pack workflows
- Ensure correct Health & Safety procedures
- Manage stock, ordering, and minimise waste
- Support menu development
Ideal Candidate:
- Experience in QSR, dark kitchens, or production kitchens is ideal
- Skilled in cook–chill, vacuum-packing, and Rational ovens
- Strong administration skills, able to set up and control systems
What’s Offered:
- £38,000 to £42,000 salary negotiable depending on experience
- Career growth in a fast-expanding brand
- Supportive, collaborative team culture
- Good work/life balance - working Monday to Friday 07h30 to 17h30
Apply now to join a health-focused brand redefining fast-casual dining.
Locations
Kitchen Supervisor in Camden, London employer: Rhubarb Hospitality Recruitment
Contact Detail:
Rhubarb Hospitality Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Supervisor in Camden, London
✨Tip Number 1
Network like a pro! Reach out to your connections in the food industry, especially those who have experience in QSR. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Show off your skills! If you’ve got experience with cook-chill or vacuum-packing, consider creating a portfolio or a short video showcasing your kitchen prowess. It’s a great way to stand out from the crowd.
✨Tip Number 3
Prepare for the interview by brushing up on health and safety procedures. We all know how crucial they are in a kitchen environment, so being able to discuss them confidently will impress your potential employer.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Kitchen Supervisor in Camden, London
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Kitchen Supervisor role. Highlight your experience in QSR and any relevant skills like cook-chill or vacuum-packing. We want to see how you fit into our fresh-prep, healthy oven-led menus!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Share your passion for healthy food and how your previous experiences make you the perfect fit for our team. Let us know why you want to work with us at StudySmarter!
Showcase Your Leadership Skills: As a Kitchen Supervisor, you'll be leading a team. Make sure to highlight any past leadership roles or experiences where you've successfully managed kitchen operations. We love seeing candidates who can inspire and motivate others!
Apply Through Our Website: Don't forget to apply through our website! It’s the easiest way for us to receive your application and ensures you’re considered for the role. We can’t wait to see what you bring to the table!
How to prepare for a job interview at Rhubarb Hospitality Recruitment
✨Know Your Kitchen Operations
Make sure you brush up on your knowledge of kitchen operations, especially in a QSR environment. Be ready to discuss your experience with batch prep, cook-chill methods, and how you manage workflows effectively.
✨Health & Safety Savvy
Familiarise yourself with health and safety procedures relevant to kitchen management. Be prepared to share examples of how you've implemented these practices in previous roles to ensure a safe working environment.
✨Showcase Your Leadership Skills
As a Kitchen Supervisor, you'll need to lead a team. Think of specific instances where you've successfully managed a team, resolved conflicts, or improved team performance. This will demonstrate your capability to lead and inspire others.
✨Be Ready for Menu Development Questions
Since the role involves supporting menu development, come prepared with ideas or examples of how you've contributed to menu planning in the past. Highlight your understanding of healthy food trends and how they can be integrated into a fast-casual dining concept.
