At a Glance
- Tasks: Create delicious dishes in a premium food-led kitchen.
- Company: Join BaxterStorey, known for quality and modern British cooking.
- Benefits: Enjoy a competitive salary and flexible working options.
- Other info: Located in beautiful South Bristol; transport required.
- Why this job: Be part of a creative team and elevate your culinary skills.
- Qualifications: Experience in a kitchen and passion for quality food.
The predicted salary is between 35500 - 35500 £ per year.
We are recruiting a Chef de Partie for a quality-led kitchen in the South Bristol area.
Location: South Bristol
Salary: £35.5k package
Contract: Full-time contract with option for 4 or 5-day week
Requirements: Premium food-led modern British cooking, own transport required as the location is countryside based.
BaxterStorey: Chef De Partie in Bristol employer: Rhubarb Hospitality Recruitment
BaxterStorey is an exceptional employer that values culinary excellence and offers a supportive work culture in the picturesque setting of South Bristol. With competitive packages and flexible working options, employees enjoy opportunities for personal and professional growth while being part of a team that prioritises quality-led modern British cooking. The company fosters a passion for food and encourages creativity, making it an ideal place for chefs looking to thrive in their careers.
Contact Details:
Rhubarb Hospitality Recruitment Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land BaxterStorey: Chef De Partie in Bristol
✨Tip Number 1
Network like a pro! Chat with fellow chefs and foodies in your area. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an informal meet-up or tasting event. It’s a great way to showcase your talent and passion for premium food-led cooking.
✨Tip Number 3
Don’t just apply – follow up! After sending your application through our website, drop a friendly email to express your enthusiasm. It shows you’re keen and keeps you on their radar.
✨Tip Number 4
Prepare for the interview by practising common culinary questions and showcasing your knowledge of modern British cooking. Confidence is key, so let your passion shine through!
We think you need these skills to ace BaxterStorey: Chef De Partie in Bristol
Some tips for your application 🫡
Show Off Your Culinary Skills:When writing your application, make sure to highlight your experience in premium food-led cooking. We want to see your passion for modern British cuisine and any specific dishes you excel at!
Tailor Your CV:Don’t just send out the same CV for every job. We recommend tailoring your CV to reflect the skills and experiences that are most relevant to the Chef de Partie role. This shows us you’re genuinely interested in joining our team.
Be Clear and Concise:Keep your application clear and to the point. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for our kitchen. Avoid fluff and get straight to the good stuff!
Apply Through Our Website:We encourage you to apply through our website for the best chance of getting noticed. It’s super easy and ensures your application goes directly to us, so we can review it promptly!
How to prepare for a job interview at Rhubarb Hospitality Recruitment
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that the kitchen focuses on. Being able to discuss your experience with premium food-led modern British cooking will show your passion and knowledge, making you stand out.
✨Showcase Your Skills
Prepare to demonstrate your culinary skills during the interview. If possible, bring along a portfolio of your previous work or even a dish you've created. This tangible evidence of your abilities can leave a lasting impression.
✨Understand the Role
Make sure you fully understand what a Chef de Partie does in a quality-led kitchen. Be ready to discuss how you can contribute to the team and maintain high standards, as well as how you handle pressure in a busy environment.
✨Ask Insightful Questions
Prepare some thoughtful questions about the kitchen's operations, team dynamics, and the types of dishes they serve. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
