At a Glance
- Tasks: Lead a dynamic kitchen team and create exceptional British cuisine.
- Company: Join Rhubarb Hospitality Collection at the iconic Sky Garden in London.
- Benefits: Competitive salary, meal allowances, gym discounts, and 40% off across venues.
- Other info: Diversity is celebrated here; everyone is welcome to apply!
- Why this job: Elevate your culinary career in a vibrant, high-volume environment with stunning views.
- Qualifications: Experience as a Sous Chef and a passion for mentoring others.
The predicted salary is between 30000 - 40000 £ per year.
Oak View Group: Part of Oak View Group (OVG), Rhubarb Hospitality Collection aspires to establish itself as the unequivocal leader in the hospitality industry, elevating the benchmark for premium experiences at iconic venues across the globe.
About the Venue: Managed by Rhubarb, Sky Garden sits atop 20 Fenchurch Street, a.k.a. The Walkie Talkie Building, and houses two restaurants, two bars, a retail outlet, ground floor coffee kiosk and stunning event spaces. An iconic venue like no other, RHC proudly deliver a range of luxury dining options and flawless service to our spectacular, three-floor event venue and rooftop restaurant and bar experience.
Role Purpose: London's highest brasserie - Sky Garden All day dining concept, high volume outlet up to 54,000 per annum, depending on experience. Excellent career progression.
We are looking for an eager and enthusiastic Senior Sous Chef to join our brigade. Darwin is a lively all-day dining location inspired by the very best of British. Laid back but with a spirited atmosphere spread across three services; We let the food and incredible view do the talking!
As the leader of our large brigade, you'll have the opportunity to coach, mentor, and inspire our talented chefs. We're seeking a Sous Chef who not only encourages excellence but also sets a high standard, serving as an aspirational role model for the team.
What we offer:
- Consistent Salary increase reviews and excellent ongoing training and management development plan - with opportunities both on site and within future operations.
- Meals provided or allowance paid every shift.
- Corporate Gym discount.
- 40% discount across our venues.
- 300 refer a friend bonus.
- Employee recognition, with monthly and yearly awards.
Our Inclusion Commitments: OVG is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence. Wherever you come from, wherever you are going, we'd love to hear from you. If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.
Employee Screening and Eligibility to Work: If successful in your application, you will be required to provide eligibility to work evidence in line with the 'Eligibility to Work in the UK' requirements. All candidates will receive a response.
Senior Sous Chef - Sky Garden - London employer: Rhubarb Hospitality Collection
At Rhubarb Hospitality Collection, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates diversity and innovation. As a Senior Sous Chef at the iconic Sky Garden in London, you'll enjoy excellent career progression opportunities, ongoing training, and a supportive environment where your culinary talents can truly shine. With benefits like meal allowances, gym discounts, and employee recognition programmes, we ensure our team feels valued and inspired every day.
Contact Details:
Rhubarb Hospitality Collection Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Senior Sous Chef - Sky Garden - London
✨Tip Number 1
Network like a pro! Get out there and connect with people in the industry. Attend events, join culinary groups, or even hit up social media platforms to find fellow chefs. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a video showcasing your cooking techniques. This is a great way to stand out and give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or venues you admire, like Sky Garden. A friendly email expressing your interest can go a long way in landing an interview.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows you're genuinely interested in joining our team at Rhubarb. So, don’t hesitate – get your application in today!
We think you need these skills to ace Senior Sous Chef - Sky Garden - London
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking and food shine through! Share your experiences and what inspires you in the kitchen. We want to see that spark that makes you a great fit for our vibrant team.
Tailor Your CV:Make sure your CV is tailored to the Senior Sous Chef role. Highlight relevant experience, especially in high-volume kitchens. We’re looking for someone who can handle the hustle and bustle, so show us how you've thrived in similar environments!
Be Authentic:Don’t be afraid to let your personality come through in your application. We value authenticity and want to know who you are beyond your culinary skills. Share a bit about your journey and what makes you unique as a chef.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team at Sky Garden!
How to prepare for a job interview at Rhubarb Hospitality Collection
✨Know Your Ingredients
Familiarise yourself with the menu and the culinary style of the Sky Garden. Be ready to discuss how you would approach creating dishes that align with their British-inspired theme. This shows your passion for the role and your understanding of their brand.
✨Showcase Your Leadership Skills
As a Senior Sous Chef, you'll be leading a brigade. Prepare examples of how you've successfully mentored and inspired your team in previous roles. Highlight specific instances where your leadership made a difference in a high-pressure kitchen environment.
✨Emphasise Your Adaptability
The Sky Garden is a fast-paced venue with high volume service. Be ready to share experiences where you've adapted quickly to changing circumstances in the kitchen. This will demonstrate your ability to thrive in a bustling environment.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen culture, team dynamics, and the expectations for the Senior Sous Chef role. This not only shows your interest but also helps you gauge if the environment aligns with your career goals.
