With over twenty five years of experience, Rhubarb proudly create and deliver iconic events in London and beyond.
From beautiful canapé receptions… spectacular summer parties, weddings, corporate launches and charity gala dinners, we deliver events with deliciously different flair and more WOW factor than you can imagine.
Role Purpose Kitchen Manager - £45,000 - SW18
We're looking for a Kitchen Manager to join our award-winning London Events team and play a key role in delivering exceptional culinary experiences at our production kitchen based in South West London (SW18). From luxury canapé receptions and VIP hospitality to world-renowned sporting occasions, you'll be responsible for ensuring the kitchen operation runs smoothly, efficiently, and to the highest standards.
What you'll be doing
Variety every day, from overseeing daily kitchen operations and production planning to supporting recruitment
Managing kitchen logistics, stock control, ordering, and supplier relationships to ensure efficient operations
Ensuring food safety, compliance, and health & safety standards are consistently met across all kitchen operations
Enjoying a genuine work-life balance with primarily daytime operational hours, alongside select evenings and weekends during peak event periods
What we're looking for
Previous experience as a Kitchen Manager, Senior Sous Chef, Head Chef, or similar operational leadership role
Background in events, contract catering, hospitality
Proven ability to manage kitchen operations, stock control, labour planning, and food safety compliance
Strong organisational skills with the ability to coordinate multiple priorities
A genuine passion for hospitality and delivering exceptional operational standards
Good to know
This role offers a competitive salary of up to £45,000 along with a comprehensive management development programme designed to support your career progression. You will benefit from a 40% discount across all restaurants and venues, meals provided on duty, and access to exciting career opportunities within an international business.
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Kitchen Manager in Ruislip employer: Rhubarb Hospitality Collection
Rhubarb Hospitality Collection is an exceptional employer, offering a vibrant work culture in the heart of London at 22 Bishopsgate. With a focus on employee growth and development, we provide opportunities for culinary creativity and collaboration within our diverse food and beverage hub, The Market. Join us to be part of a dynamic team that values innovation and excellence in hospitality.
Contact Details:
Rhubarb Hospitality Collection Recruitment Team
