At a Glance
- Tasks: Join a talented culinary team to create exceptional food for prestigious events.
- Company: Rhubarb London Events, known for delivering top-notch hospitality experiences.
- Benefits: Earn £20 per hour, enjoy 40% off food, and receive ongoing training.
- Other info: Consistent Saturday to Wednesday schedule with opportunities for growth.
- Why this job: Be part of exciting events while honing your culinary skills in a dynamic environment.
- Qualifications: Experience in production kitchens and a passion for food and teamwork.
The predicted salary is between 41600 - 41600 £ per year.
About the Role
Join the team behind some of London's most prestigious events and become part of our Production Kitchen based in South West London.
We are looking for an experienced Production Chef to help deliver exceptional food for high B&I sites, working as part of a talented culinary team that supports operations across London.
Responsibilities
- Support the preparation and production of food for a wide range of premium events and hospitality experiences.
- Ensure all food is prepared to the highest quality, presentation, and food safety standards.
- Work closely with the wider kitchen team to deliver efficient and accurate production schedules.
- Assist with stock management, food rotation, and maintaining organised storage areas.
- Follow recipes, specifications, and production plans to ensure consistency across all menus.
- Maintain excellent food hygiene, health & safety, and cleanliness standards at all times.
Qualifications
- Previous experience working within a production kitchen, events catering operation, or high-volume kitchen environment.
- Strong understanding of food safety, hygiene, and kitchen best practices.
- Excellent organisational skills and attention to detail.
- A positive attitude and strong team‑working skills.
- A passion for food and delivering exceptional hospitality experiences.
Benefits
20 pounds per hour plus a comprehensive benefits package, including a 40% discount on food and beverage, meals on duty, and ongoing training and development opportunities.
Schedule
The position follows a Saturday to Wednesday schedule, offering a consistent working pattern while supporting some of London's most exciting events and hospitality experiences.
Inclusion Commitments
OVG is for everyone.
Diversity drives innovation, strengthens our people, improves our service, and raises our excellence.
Wherever you come from, wherever you are going, we would love to hear from you.
If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.
Eligibility
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK.
Documented evidence of eligibility will be required as part of the recruitment process.
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Contact Details:
Rhubarb Hospitality Collection Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Production Sous Chef - Rhubarb London Events - London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Rhubarb Hospitality Collection. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Rhubarb Hospitality Collection
Don't be shy about reaching out to Rhubarb Hospitality Collection directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Production Sous Chef - Rhubarb London Events - London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Rhubarb Hospitality Collection and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Rhubarb Hospitality Collection
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
