Sous Chef - Sky Garden - London

Sous Chef - Sky Garden - London

London Full-Time 36000 - 60000 £ / year (est.) No working from home possible
Rhubarb Hospitality Collection

At a Glance

  • Tasks: Lead a dynamic kitchen team and create exceptional British dishes.
  • Company: Join the iconic Sky Garden, part of Rhubarb Hospitality Collection.
  • Benefits: Competitive salary, meal allowances, gym discounts, and 40% off at venues.
  • Other info: Diversity is celebrated; we welcome applicants from all backgrounds.
  • Why this job: Elevate your culinary career in a vibrant, high-volume environment with stunning views.
  • Qualifications: Experience as a Sous Chef and a passion for mentoring others.

The predicted salary is between 36000 - 60000 £ per year.

Oak View Group: Part of Oak View Group (OVG), Rhubarb Hospitality Collection aspires to establish itself as the unequivocal leader in the hospitality industry, elevating the benchmark for premium experiences at iconic venues across the globe.

About the Venue: Managed by Rhubarb, Sky Garden sits atop 20 Fenchurch Street, a.k.a. The Walkie Talkie Building, and houses two restaurants, two bars, a retail outlet, ground floor coffee kiosk and stunning event spaces. An iconic venue like no other, RHC proudly deliver a range of luxury dining options and flawless service to our spectacular, three-floor event venue and rooftop restaurant and bar experience.

Role Purpose: London’s highest brasserie All day dining concept, high volume outlet up to 46,000 per annum, depending on experience. Excellent career progression.

We are looking for an eager and enthusiastic Sous Chef to join our brigade. As the leader of our large brigade, you’ll have the opportunity to coach, mentor, and inspire our talented chefs. We’re seeking a Sous Chef who not only encourages excellence but also sets a high standard, serving as an aspirational role model for the team.

What we offer:

  • Consistent Salary increase reviews and excellent ongoing training and management development plan - with opportunities both on site and within future operations.
  • Meals provided or allowance paid every shift.
  • Corporate Gym discount.
  • 40% discount across our venues.
  • £300 refer a friend bonus.
  • Employee recognition, with monthly and yearly awards.

Our Inclusion Commitments: OVG is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence. Wherever you come from, wherever you are going, we’d love to hear from you. If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.

Employee Screening and Eligibility to Work: If successful in your application, you will be required to provide eligibility to work evidence in line with the 'Eligibility to Work in the UK' requirements. All candidates will receive a response.

Sous Chef - Sky Garden - London employer: Rhubarb Hospitality Collection

Join a dynamic and innovative culinary team in South West London, where your skills will shine in delivering exceptional food for prestigious events. We offer a supportive work culture that values creativity and collaboration, alongside opportunities for professional growth and development within the vibrant hospitality industry. Experience the unique advantage of working in a fast-paced environment that celebrates culinary excellence and teamwork.

Rhubarb Hospitality Collection

Contact Details:

Rhubarb Hospitality Collection Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef - Sky Garden - London

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at Sky Garden. A friendly chat can open doors that a CV just can't.

Tip Number 2

Show off your skills! If you get the chance, bring a dish or two to an informal meet-up or tasting event. Let your culinary creations speak for themselves and impress the team at Sky Garden.

Tip Number 3

Be proactive! Don’t just wait for job postings. Reach out directly to the hiring manager or head chef at Sky Garden. A well-timed email expressing your enthusiasm can set you apart from the crowd.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to connect with us directly.

We think you need these skills to ace Sous Chef - Sky Garden - London

Culinary Skills
Leadership
Team Management
Coaching and Mentoring
High Volume Cooking
Menu Development
Food Safety Standards

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that spark that makes you a great fit for our vibrant team.

Tailor Your CV:Make sure your CV is tailored to the Sous Chef role at Sky Garden. Highlight relevant experience, especially in high-volume kitchens, and any leadership roles you've had. We’re looking for someone who can inspire and lead, so showcase those skills!

Be Authentic:Don’t be afraid to let your personality come through in your application. We value authenticity and want to know who you are beyond your culinary skills. Share a bit about your style, your approach to teamwork, and what makes you unique.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our amazing team at Sky Garden!

How to prepare for a job interview at Rhubarb Hospitality Collection

Know Your Ingredients

Familiarise yourself with the menu and the ingredients used at Sky Garden. Being able to discuss specific dishes and how you would enhance them shows your passion and knowledge, which is crucial for a Sous Chef role.

Showcase Your Leadership Skills

Prepare examples of how you've successfully led a kitchen team in the past. Highlight your mentoring style and how you inspire others to achieve excellence, as this is key for the position.

Emphasise Your Adaptability

The fast-paced environment at Sky Garden requires quick thinking and adaptability. Be ready to share experiences where you've thrived under pressure or adapted to unexpected challenges in the kitchen.

Align with Their Values

Research Rhubarb Hospitality Collection's commitment to diversity and inclusion. Be prepared to discuss how you can contribute to a positive team culture and uphold their high standards of service.