At a Glance
- Tasks: Create and deliver exceptional food for high-profile events in a dynamic kitchen.
- Company: Join Rhubarb, a leader in innovative event catering with over 25 years of experience.
- Benefits: Earn up to £20 per hour, enjoy discounts, meals on duty, and ongoing training.
- Other info: Flexible casual contract with opportunities for career growth in a diverse environment.
- Why this job: Be part of a creative team that pushes culinary boundaries at iconic London venues.
- Qualifications: Experience in fast-paced kitchens and a passion for fine dining and leadership.
The predicted salary is between 20 - 20 £ per hour.
Oak View Group is reinventing the way the world comes together. Driven by a passion to revolutionise the live events industry with dynamic thinking and an unshakeable dedication to those we serve, OVG turns up the volume on what makes life extraordinary. From inspired development to curated hospitality, from brand innovation to premium for all, OVG is setting new standards and redefining expectations for everyone.
With over twenty five years of experience, Rhubarb proudly create and deliver iconic events in London and beyond. From beautiful canap receptions to spectacular summer parties, weddings, corporate launches and charity gala dinners, we deliver events with deliciously different flair and more WOW factor than you can imagine.
Role Purpose: Sous Chef - Rhubarb Hospitality Events
Step into a fast paced, creative events kitchen and join one of London's most exciting catering teams. Work across iconic venues while developing your career in a world class culinary environment. We're looking for Sous Chefs to join our award winning team.
What you'll be doing:
- Play a key role in delivering exceptional quality food at high profile events
- Inspire, lead, and elevate your team to consistently exceed standards
- Take ownership of preparation, presentation, and seamless service across a variety of luxury event styles
- Collaborate on innovative menu creation, tastings, and exclusive client showcases
What we're looking for:
- A passionate chef with solid experience in fast paced, professional kitchens
- A background in fine dining or five star environments with a strong eye for detail
- A confident leader who thrives on developing and motivating high performing teams
- A creative flair and genuine enthusiasm for pushing culinary boundaries
Good to know: This Sous Chef role offers up to 20 per hour plus benefits, including 40% discount on food and beverage, meals on duty, and ongoing training and development. You'll gain exposure to high profile events across London and beyond, with clear opportunities to grow within a leading hospitality group. Our production Kitchen is based in South West London and this role offers great flexibility on a casual contract supporting events across London.
Our Inclusion Commitments: OVG is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence. Wherever you come from, wherever you are going, we'd love to hear from you. If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.
Employee Screening and Eligibility to Work: In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
Events Sous Chef - Rhubarb London Events - London employer: Rhubarb Hospitality Collection
At Rhubarb London Events, we pride ourselves on being an exceptional employer that fosters a vibrant and inclusive work culture. Our commitment to employee growth is evident through ongoing training opportunities and the chance to work on high-profile events across London, all while enjoying competitive benefits such as a generous discount on food and beverage. Join us in a dynamic culinary environment where your creativity and leadership will be celebrated, making every day a rewarding experience.
Contact Details:
Rhubarb Hospitality Collection Recruitment Team
