Assistant Bar Manager - Sky Garden Bars - London

Assistant Bar Manager - Sky Garden Bars - London

London Full-Time 38000 - 38000 £ / year (est.) No working from home possible
Rhubarb Hospitality Collection

At a Glance

  • Tasks: Lead a vibrant team to deliver exceptional bar service in a stunning venue.
  • Company: Join Oak View Group, a leader in revolutionising live events and hospitality.
  • Benefits: Earn up to £38,000, enjoy 40% off food and drinks, plus daily meal allowance.
  • Other info: Dynamic environment with excellent training and career growth opportunities.
  • Why this job: Be part of an iconic venue and develop your career in high-end hospitality.
  • Qualifications: Experience in bar management or supervision, with strong leadership and communication skills.

The predicted salary is between 38000 - 38000 £ per year.

Oak View Group is reinventing the way the world comes together. Driven by a passion to revolutionise the live events industry with dynamic thinking and an unshakeable dedication to those we serve, OVG turns up the volume on what makes life extraordinary. From inspired development to curated hospitality, from brand innovation to premium for all, OVG is setting new standards and redefining expectations for everyone.

About the Venue: The operation is managed by Rhubarb, a leading hospitality company specialising in luxury event catering, premium workplace dining and the management of iconic cultural destinations. Part of Oak View Group (OVG), Rhubarb is renowned for delivering exceptional food, drink and service at every touchpoint.

Role Purpose: Join the Sky Garden team as an Assistant Bar Manager, supporting the delivery of exceptional bar service in one of London's most iconic venues. This is an exciting opportunity for a hands-on leader to develop their career within a fast-paced, high-profile hospitality environment.

What We're Looking For:

  • Experienced and driven Assistant Bar Manager to support the management of multiple bar outlets within Sky Garden.
  • Previous experience as an Assistant Bar Manager or a strong Bar Supervisor.
  • Proven background in high volume, wet led operations.
  • Experience working in high footfall venues; high-end hospitality experience highly desirable.
  • Strong understanding of bar operations, service standards, and commercial performance.
  • A hands-on leadership style with the ability to lead from the front during service.
  • Excellent communication and team development skills.
  • High energy, personality, and the ability to motivate and inspire large teams.

What You'll Be Doing:

  • Supporting the day-to-day operation of multiple bar outlets while ensuring an exceptional guest experience.
  • Assisting with the management of bar operations across multiple outlets.
  • Leading and supporting a team of up to 70 staff to deliver high standards of service.
  • Being highly visible on the floor, driving service excellence and leading by example.
  • Supporting staff training, development, and performance management.
  • Ensuring efficient service delivery during high-volume periods.
  • Maintaining quality control, stock management, and operational standards.
  • Supporting the commercial performance of the bars, including sales and cost control.

Good to Know: The role pays up to 38,000 per annum and also offers excellent training & career development with prospects across our ever-expanding business. 40% Food and Beverage discount across the group. Staff meal allowance paid daily.

Our Inclusion Commitments: OVG is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence. Wherever you come from, wherever you are going, we'd love to hear from you. If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.

Employee Screening and Eligibility to Work: In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

Assistant Bar Manager - Sky Garden Bars - London employer: Rhubarb Hospitality Collection

At Oak View Group, we pride ourselves on being an exceptional employer, offering a vibrant work culture that champions diversity and innovation. As part of the renowned Rhubarb team at Sky Garden, you will enjoy unparalleled career development opportunities, competitive benefits including a generous food and beverage discount, and the chance to work in one of London's most iconic venues, all while leading a passionate team dedicated to delivering extraordinary experiences.

Rhubarb Hospitality Collection

Contact Details:

Rhubarb Hospitality Collection Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Assistant Bar Manager - Sky Garden Bars - London

Tip Number 1

Get to know the venue! Before your interview, take a trip to Sky Garden and soak in the atmosphere. Familiarise yourself with the bar operations and the vibe of the place. This will not only impress your interviewers but also help you tailor your answers to show you're a perfect fit.

Tip Number 2

Network like a pro! Connect with current or former staff on LinkedIn or other platforms. Ask them about their experiences and any tips they might have for landing the Assistant Bar Manager role. Plus, it shows you’re genuinely interested in the team and the culture.

Tip Number 3

Show off your leadership skills! During interviews, share specific examples of how you've led teams in high-pressure situations. Highlight your hands-on approach and how you motivate others. This is key for a role that involves managing up to 70 staff!

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the Oak View Group family. Don’t forget to follow up after applying; a little persistence can go a long way!

We think you need these skills to ace Assistant Bar Manager - Sky Garden Bars - London

Bar Operations Management
High Volume Service Experience
Team Leadership
Communication Skills
Staff Training and Development
Service Excellence
Stock Management

Some tips for your application 🫡

Show Your Passion for Hospitality:When writing your application, let your love for the hospitality industry shine through. We want to see your enthusiasm for creating exceptional guest experiences and how you can bring that energy to the Sky Garden team.

Highlight Relevant Experience:Make sure to showcase your previous roles as an Assistant Bar Manager or Bar Supervisor. We’re looking for candidates with a strong background in high-volume operations, so don’t hold back on those achievements!

Be Yourself:We value personality just as much as experience! Use your application to express who you are and what makes you unique. A bit of your personal flair can really help us see how you’d fit into our vibrant team.

Apply Through Our Website:To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to keep track of your application and ensure you’re considered for this exciting opportunity!

How to prepare for a job interview at Rhubarb Hospitality Collection

Know Your Venue

Before the interview, do your homework on Sky Garden and Rhubarb. Familiarise yourself with their offerings, service style, and what makes them stand out in the hospitality industry. This will show your genuine interest and help you answer questions more effectively.

Showcase Your Leadership Skills

As an Assistant Bar Manager, you'll need to lead a large team. Prepare examples from your past experiences where you've successfully motivated and developed staff. Highlight your hands-on approach and how you’ve driven service excellence in high-pressure situations.

Understand Bar Operations

Brush up on your knowledge of bar operations, including stock management and cost control. Be ready to discuss how you can maintain quality standards while ensuring efficient service during busy periods. This will demonstrate your readiness for the role.

Bring Your Energy

The role requires a high-energy personality, so let that shine through in your interview. Be enthusiastic about the opportunity and convey your passion for delivering exceptional guest experiences. A positive attitude can make a lasting impression!