Chef de Partie - Sky Garden Bars - London in City of Westminster

Chef de Partie - Sky Garden Bars - London in City of Westminster

City of Westminster Full-Time 17.71 - 17.71 £ / hour (est.) No working from home possible
Rhubarb Hospitality Collection

At a Glance

  • Tasks: Create exceptional tapas-style dishes in a vibrant kitchen environment.
  • Company: Join the Rhubarb Hospitality Collection at Sky Garden, a top London dining destination.
  • Benefits: Earn up to £17.71 per hour, enjoy paid meals, and receive discounts across venues.
  • Other info: Be part of an inclusive team that values diversity and innovation.
  • Why this job: Showcase your culinary skills while enjoying stunning views and a dynamic atmosphere.
  • Qualifications: Experience as a Chef de Partie and a passion for quality food are essential.

The predicted salary is between 17.71 - 17.71 £ per hour.

Join our vibrant kitchen team at one of London's most exciting dining destinations. As Chef de Partie, you'll be at the heart of our all day dining experience, creating exceptional tapas-style dishes and quality food at volume for our bustling bars and café.

Sky Pod and City Garden Bars combine stunning views with exceptional food, serving everything from casual daytime dining to group events and special occasions. This is your chance to showcase your skills in a dynamic, high-energy environment.

What you'll be doing:

  • Working collaboratively with our experienced culinary team
  • Contributing to smooth operations across our bars and café
  • Engaging with customers during service (some front-of-house interaction)

Requirements:

  • Proven experience as a Chef de Partie or equivalent
  • Passion for fresh ingredients and quality food
  • Strong organizational skills and attention to detail
  • Team player with excellent communication skills
  • Flexibility to work daytime retail shifts with occasional variations

Compensation and Benefits:

  • Up to £17.71 per hour
  • Excellent training and development opportunities
  • Paid meal allowance per shift
  • 40% discount across our venues
  • Corporate gym discount
  • Cycle-to-work scheme and electric car leasing
  • Opportunity to be part of one of London's most iconic locations
  • Employee recognition programs, pension scheme, and Employee Assistance Program

Inclusion Commitments:

OVG is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence. Wherever you come from, wherever you are going, we'd love to hear from you. If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.

Eligibility to Work:

If successful in your application, you will be required to provide eligibility to work evidence in line with the 'Eligibility to Work in the UK' requirements.

Chef de Partie - Sky Garden Bars - London in City of Westminster employer: Rhubarb Hospitality Collection

Join the Rhubarb Hospitality Collection at the iconic Sky Garden, where you'll thrive in a vibrant and dynamic kitchen environment. With excellent training and development opportunities, a competitive pay rate, and a range of employee benefits including discounts and wellness schemes, we are committed to fostering a culture of inclusivity and growth. Experience the excitement of working in one of London's most renowned dining destinations, where your culinary skills will shine amidst stunning views and a passionate team.

Rhubarb Hospitality Collection

Contact Details:

Rhubarb Hospitality Collection Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie - Sky Garden Bars - London in City of Westminster

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Rhubarb Hospitality Collection. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Rhubarb Hospitality Collection

Don't be shy about reaching out to Rhubarb Hospitality Collection directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef de Partie - Sky Garden Bars - London in City of Westminster

Culinary Skills
Experience as a Chef de Partie
Knowledge of Tapas-style Dishes
Organizational Skills
Attention to Detail
Teamwork
Communication Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Rhubarb Hospitality Collection and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Rhubarb Hospitality Collection

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!