At a Glance
- Tasks: Join a vibrant kitchen team and create delicious modern British dishes.
- Company: Rhubarb Hospitality Collection, known for its dynamic and passionate culinary environment.
- Benefits: Meal allowance, management training, gym discounts, and 40% off at our venues.
- Other info: Be part of a supportive team of 35 chefs in London.
- Why this job: Grow your culinary skills in a fast-paced kitchen with clear career progression.
- Qualifications: Experience in a kitchen and a passion for fresh, seasonal food.
The predicted salary is between 25000 - 30000 £ per year.
Rhubarb Hospitality Collection is looking for a Chef de Partie in London to join their vibrant and busy kitchen at Darwin, serving a modern British menu from breakfast to dinner. You'll work with a passionate team of 35 chefs and have a clear progression path along with ongoing training opportunities.
The role offers perks such as:
- a meal allowance per shift
- management development plans
- corporate gym discounts
- a 40% discount across our venues
Join us and bring your passion for fresh, seasonal food!
Chef de Partie — Fast-Paced British Kitchen, Training & Growth in City of Westminster employer: Rhubarb Hospitality Collection
Rhubarb Hospitality Collection is an exceptional employer, offering a dynamic work environment in the heart of London where creativity and passion for modern British cuisine thrive. With a strong focus on employee growth, you will benefit from ongoing training, clear progression paths, and enticing perks such as meal allowances and discounts across our venues, all while being part of a vibrant team dedicated to delivering outstanding culinary experiences.
Contact Details:
Rhubarb Hospitality Collection Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie — Fast-Paced British Kitchen, Training & Growth in City of Westminster
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Rhubarb Hospitality Collection. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Rhubarb Hospitality Collection
Don't be shy about reaching out to Rhubarb Hospitality Collection directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie — Fast-Paced British Kitchen, Training & Growth in City of Westminster
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Rhubarb Hospitality Collection and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Rhubarb Hospitality Collection
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
