At a Glance
- Tasks: Assist in managing daily restaurant operations and ensure exceptional customer service.
- Company: Join Rhubarb, a premium hospitality collective known for luxury dining and event catering.
- Benefits: Enjoy competitive pay, flexible hours, and opportunities for career growth.
- Why this job: Be part of a dynamic team at iconic locations, enhancing your hospitality skills.
- Qualifications: Previous experience in hospitality or management is preferred but not essential.
- Other info: This role offers a chance to work in a vibrant environment with a creative menu.
The predicted salary is between 30000 - 42000 £ per year.
Part of Oak View Group (OVG), Rhubarb is a premium hospitality collective specialising in luxury event catering, restaurant dining and hospitality. Rhubarb deliver unique dining and venue management at some of the worlds most iconic locations.
As the sister restaurant to our acclaimed Pilot's Bar and Kitchen in T5, Co-Pilots Bar and Kitchen serves an eclectic Brasserie menu featuring international cuisine.
Assistant Restaurant Manager employer: Rhubarb Hospitality Collection
Contact Detail:
Rhubarb Hospitality Collection Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant Manager
✨Tip Number 1
Familiarise yourself with Rhubarb's unique dining concepts and their approach to hospitality. Understanding their brand values and the specific offerings at Co-Pilots Bar and Kitchen will help you demonstrate your passion for their vision during any interviews.
✨Tip Number 2
Network with current or former employees of Rhubarb to gain insights into the company culture and expectations for the Assistant Restaurant Manager role. This insider knowledge can give you an edge in conversations and help you tailor your approach.
✨Tip Number 3
Prepare to discuss your experience in managing teams and delivering exceptional customer service. Be ready to share specific examples that highlight your leadership skills and ability to handle high-pressure situations, as these are crucial for the role.
✨Tip Number 4
Stay updated on industry trends and innovations in hospitality. Being knowledgeable about current practices and emerging trends can set you apart from other candidates and show your commitment to continuous improvement in the restaurant sector.
We think you need these skills to ace Assistant Restaurant Manager
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Assistant Restaurant Manager position. Tailor your application to highlight relevant experience in hospitality and event management.
Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your previous roles in the hospitality industry. Focus on achievements that demonstrate your leadership skills, customer service excellence, and ability to manage a team effectively.
Write a Strong Cover Letter: Your cover letter should express your passion for the hospitality industry and why you want to work with Rhubarb. Mention specific experiences that align with their values and the unique dining experiences they offer.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the hospitality sector.
How to prepare for a job interview at Rhubarb Hospitality Collection
✨Know the Menu Inside Out
Familiarise yourself with the eclectic Brasserie menu at Co-Pilots Bar and Kitchen. Being able to discuss specific dishes, ingredients, and their origins will show your passion for the role and the restaurant's offerings.
✨Showcase Your Leadership Skills
As an Assistant Restaurant Manager, you'll need to demonstrate your ability to lead a team effectively. Prepare examples of how you've successfully managed staff in previous roles, focusing on conflict resolution and team motivation.
✨Understand the Brand
Research Rhubarb and its position within the luxury hospitality sector. Be ready to discuss how you can contribute to maintaining and enhancing the brand's reputation through exceptional service and unique dining experiences.
✨Prepare for Scenario Questions
Expect to be asked about how you would handle specific situations, such as dealing with difficult customers or managing busy service periods. Think through your responses in advance to demonstrate your problem-solving skills and composure under pressure.