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- Tasks: Join our kitchen team to create delicious, French-inspired dishes and enjoy great banter.
- Company: Côte, a vibrant restaurant chain dedicated to quality food and memorable experiences.
- Benefits: Awesome pay, flexible hours, meals on shift, and 50% discount for you and your friends.
- Why this job: Be part of an exciting journey where your skills can shine and make a real impact.
- Qualifications: Passion for cooking and a desire to learn in a dynamic kitchen environment.
- Other info: Opportunities for growth and development with a supportive team culture.
The predicted salary is between 981 - 1207 £ per month.
We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to.
The good stuff:
- Awesome pay rates including service charge with part time and full time hours available.
- We pay all our teams fortnightly because who doesn’t love a payday?
- Every shift you work, we’ve got you covered with meals from our employee menu.
- Treat yourself, family and friends to 50% discount off our food at any Côte.
- Company pension scheme & life assurance scheme.
- Employee assistance program 24/7 support and advice for health, wellbeing, and financial issues.
- Access your next pay early through our Wagestream partnership.
Bonjour, we’re Côte. We believe life should be full of flavour. Yes, we’re foodies but we’re actually in the business of making memories. Founded in Wimbledon with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a strong team and 85 restaurants (and counting) across the UK.
There are so many reasons to join Côte. We’re on an exciting new journey and our team will play a huge part in making it happen. That means when you’re with us, every day is an opportunity to aim higher. Because we’re invested in your development, so you’ll get out as much as you put in. And we encourage you to bring your unique flavour to work, because we value the diversity of our teams. Best of all, the work you do brings joy to others. Sound good? Maybe you belong with us.
Chef in Liverpool employer: RHR UK
Contact Detail:
RHR UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Liverpool
✨Tip Number 1
Get to know the kitchen vibe! Before applying, pop into Côte for a meal and chat with the staff. This way, you’ll get a feel for the atmosphere and can mention your experience in your interview.
✨Tip Number 2
Network like a pro! Connect with current chefs at Côte on social media or through culinary events. Building relationships can give you insider info and might just land you a recommendation.
✨Tip Number 3
Show off your skills! If you’ve got a signature dish or a unique cooking technique, bring it up during your interview. We love seeing passion and creativity in the kitchen!
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you can showcase your enthusiasm for joining the Côte family right from the start.
We think you need these skills to ace Chef in Liverpool
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you to create great dishes. We want to see that you're not just a chef, but a foodie at heart.
Tailor Your CV: Make sure your CV reflects the skills and experiences that align with what we’re looking for at Côte. Highlight any relevant kitchen experience, especially in French cuisine, and don’t forget to mention any special techniques or dishes you excel at!
Be Yourself: We value diversity and unique flavours in our team, so don’t be afraid to let your personality come through in your application. Share a bit about who you are outside of the kitchen – it helps us get to know you better!
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s super easy, and you’ll be one step closer to working in a kitchen filled with great banter and delicious food!
How to prepare for a job interview at RHR UK
✨Know Your Ingredients
Before the interview, brush up on your culinary skills and knowledge. Familiarise yourself with Côte's menu and their French-inspired dishes. Being able to discuss specific ingredients and cooking techniques will show your passion and expertise.
✨Show Off Your Banter
Côte values great banter just as much as serious chef skills. Be prepared to showcase your personality during the interview. Share a funny kitchen story or a light-hearted moment from your previous experiences to demonstrate that you can fit into their lively team culture.
✨Ask About Development Opportunities
Since Côte is keen on internal development programmes, don’t hesitate to ask about them during your interview. This shows that you’re not just looking for a job, but are genuinely interested in growing your career within the company.
✨Bring Your Unique Flavour
Côte encourages diversity and individuality in their teams. Think about what makes you unique as a chef and how you can contribute to their mission. Be ready to discuss your personal cooking style and how it aligns with Côte’s vision of delivering quality food and extraordinary service.
