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- Tasks: Join us as a Cook, managing kitchen operations and serving meals to children.
- Company: Be part of Rhondda Cynon Taf County Borough Council, dedicated to community service.
- Benefits: Enjoy a part-time role with flexible hours during term time and competitive pay.
- Why this job: Make a difference in children's lives while honing your cooking skills in a supportive environment.
- Qualifications: Experience in cooking and a Food Safety Certificate Level 3 are required.
- Other info: Diversity is valued; Welsh speakers are encouraged to apply.
Join to apply for the Cook – Tonysguboriau Primary School role at Rhondda Cynon Taf County Borough Council
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Join to apply for the Cook – Tonysguboriau Primary School role at Rhondda Cynon Taf County Borough Council
Job Description
Mae’r ddogfen hon ar gael yn Gymraeg / This document is also available in Welsh.
School Catering – Cook
Permanent 25 hours per week: Term-time
Grade 5 – £13.47 per hour
Overview
An exciting opportunity has arisen for a Cook to join RCT Catering Services, working in Tonysguboriau Primary School.
Working hours will be approximately 5 hours a day, usually between 9.00am and 2.00pm, Monday to Friday.
Job Description
Mae’r ddogfen hon ar gael yn Gymraeg / This document is also available in Welsh.
School Catering – Cook
Permanent 25 hours per week: Term-time
Salary: Grade 5 – £13.47 per hour
Overview
An exciting opportunity has arisen for a Cook to join RCT Catering Services, working in Tonysguboriau Primary School.
Working hours will be approximately 5 hours a day, usually between 9.00am and 2.00pm, Monday to Friday.
The position will involve full running of a kitchen and managing the team. Main duties will include food planning, food preparation, cooking, serving meals to the children, cleaning down the kitchen and washing up as part of a team.
You will also be expected to complete staff timesheets, stock ordering and all kitchen paperwork including an on-line document for food safety compliance.
If you are enthusiastic about cooking and ready to contribute your skills to our school catering teams, we encourage you to apply for this exciting opportunity!
To be successful in this role, you must have the following attributes: –
- Strong experience in cooking and able to work under pressure.
- Possess good communication skills with a can-do attitude.
- Food Safety Certificates.
- Ability to adhere and follow all rules and procedures.
All successful applicants must have a Food Safety Certificate Level 3 or be prepared to undertake and complete a Level 3 within the first week of employment. The catering training team will support the successful candidate to gain this qualification.
For further information or an informal discussion regarding these posts, please contact the Central Catering Team on 01443 281141 or email CateringServices@rctcbc.gov.uk to request a call back.
Protecting children and vulnerable adults is a core responsibility of all staff appointed to the Council.
In addition to this safeguarding responsibility, the successful applicant for this role will also be subject to an enhanced disclosure and barring service check.
The Council values diversity in its workforce. We are committed to ensuring that no unlawful discrimination occurs in the recruitment and selection process on the grounds of age, sex, race, disability, sexual orientation, transgender, including those with non-binary identities, religion or belief or pregnancy and maternity. We offer a number of staff networks for employees including the Allies Network, a Disability and Carers Network and Perthyn our LGBTQ+ Network.
An application submitted for this post in Welsh will not be treated less favourably than an application made in English.
As part of the Council’s longer term objectives in relation to the Welsh language and its Workforce Planning Strategy, it is committed to a guaranteed interview scheme for Welsh-speakers of Level 3 and above. If you meet the essential criteria as identified in the person specification for the job and are a Welsh-speaker of Level 3 and above, you will be invited to interview if you choose to participate in the scheme.
In view of the large number of Application Forms which are currently being submitted individual applications are not acknowledged. Consequently if you do not hear from us within four weeks of the closing date, please assume that your application is unsuccessful on this occasion. In which case you are thanked for the interest you have shown in applying for a position within the Council.
In support of the Council’s voluntary pledge to support the Armed Forces, the recruiter must always be prepared to ensure that applicants who have identified themselves as members of the Armed Forces including Service Leavers, Veterans or Reservists and who meet the essential criteria of the person specification, are offered an interview.
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Cook - Tonysguboriau Primary School employer: Rhondda Cynon Taf County Borough Council
Contact Detail:
Rhondda Cynon Taf County Borough Council Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook - Tonysguboriau Primary School
✨Tip Number 1
Familiarise yourself with the specific requirements of the Cook role at Tonysguboriau Primary School. Understanding the daily tasks, such as food planning and preparation, will help you demonstrate your relevant experience during any discussions.
✨Tip Number 2
Showcase your communication skills by preparing to discuss how you work effectively in a team. Since this role involves managing a kitchen team, being able to articulate your teamwork experiences can set you apart.
✨Tip Number 3
If you don’t already have a Level 3 Food Safety Certificate, consider enrolling in a course before applying. Being proactive about this requirement shows your commitment to food safety and readiness for the role.
✨Tip Number 4
Reach out to the Central Catering Team for an informal chat about the position. This not only gives you insights into the role but also demonstrates your enthusiasm and initiative, which can leave a positive impression.
We think you need these skills to ace Cook - Tonysguboriau Primary School
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Cook position at Tonysguboriau Primary School. Highlight your relevant experience in cooking, food preparation, and team management.
Tailor Your CV: Make sure your CV reflects your cooking experience and any relevant qualifications, such as Food Safety Certificates. Emphasise your ability to work under pressure and your communication skills, as these are key attributes for this role.
Craft a Strong Cover Letter: Write a cover letter that showcases your enthusiasm for the role and your passion for cooking. Mention specific experiences that demonstrate your skills and how you can contribute to the school catering team.
Proofread Your Application: Before submitting your application, double-check for any spelling or grammatical errors. A well-presented application shows attention to detail and professionalism, which is crucial in a kitchen environment.
How to prepare for a job interview at Rhondda Cynon Taf County Borough Council
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for cooking and working with children during the interview. Share any relevant experiences or stories that highlight your love for food and how it can positively impact the students' dining experience.
✨Demonstrate Food Safety Knowledge
Since a Food Safety Certificate is essential for this role, be prepared to discuss your knowledge of food safety practices. If you have previous certifications, mention them, and if not, show your willingness to learn and complete the Level 3 certification promptly.
✨Highlight Teamwork Skills
As the role involves managing a kitchen team, emphasise your ability to work collaboratively. Share examples of how you've successfully worked in a team environment, especially under pressure, to ensure smooth kitchen operations.
✨Prepare for Scenario Questions
Expect questions about how you would handle specific situations in the kitchen, such as dealing with dietary restrictions or managing time effectively during busy periods. Think through your responses in advance to demonstrate your problem-solving skills.
