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- Tasks: Create amazing dishes using local ingredients and support a friendly kitchen team.
- Company: Join a vibrant kitchen with a focus on quality and teamwork.
- Benefits: Full training, career progression, and potential apprenticeship opportunities.
- Why this job: Perfect for aspiring chefs looking to elevate their culinary skills in a supportive environment.
- Qualifications: Experience as a Commis Chef or similar role, with a passion for cooking.
- Other info: Opportunity to develop junior team members and ensure high hygiene standards.
The predicted salary is between 981 - 1207 £ per month.
Work as part of our friendly kitchen team to bring our recipes to life by producing the best food with the best local ingredients. With your skill and attention to detail, you will create our remarkable dishes that will guarantee our customers have a memorable dining experience every time.
You will have a good understanding of your ingredients and dishes, delivering exceptional standards in your cooking and making sure we cater to each customer's requirements to maintain our excellent levels of service.
Supporting the smooth running of the kitchen, you will assist in developing junior members of the team and assist in making a profitable kitchen by following menu specs and carrying out accurate ordering where needed.
You will help to ensure the highest standard of hygiene & cleanliness to ensure safe food preparation by following our company procedures and completing the necessary paperwork in line with the company food safety management system.
The Chef de Partie position is an ideal step to further your career in the kitchen. You may be looking to move on from your current Commis Chef or similar role, or alternatively, you may have previous experience as a Chef de Partie and be looking to expand your horizons in a new kitchen. We can offer full training and may even be able to support you in your career journey with us through our apprenticeship programme.
- Support the smooth running of the kitchen, assist in developing junior members of the team and assist in making a profitable kitchen by following menu specs and carrying out accurate ordering where needed.
- Help to ensure the highest standard of hygiene & cleanliness to ensure safe food preparation by following company procedures and completing the necessary paperwork in line with the company food safety management system.
The Chef de Partie position is an ideal step to further your career in the kitchen. You may be looking to move on from your current Commis Chef or similar role, or alternatively, you may have previous experience as a Chef de Partie and be looking to expand your horizons in a new kitchen. We can offer full training and may even be able to support you in your career journey with us through our apprenticeship programme.
Chef de Partie in Exeter employer: Rheged
Contact Detail:
Rheged Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Exeter
✨Tip Number 1
Get to know the kitchen team before your interview! If you can, pop in for a casual chat or even a trial shift. This shows your enthusiasm and gives you a feel for the vibe of the place.
✨Tip Number 2
Show off your skills during the interview! Bring a dish you've created that highlights your understanding of local ingredients. It’s a great way to demonstrate your passion and creativity.
✨Tip Number 3
Ask questions about the kitchen's operations and how they maintain hygiene standards. This not only shows your interest but also helps you understand if it’s the right fit for you.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed and you can keep track of your progress with us.
We think you need these skills to ace Chef de Partie in Exeter
Some tips for your application 🫡
Show Off Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your experiences with local ingredients and how you create memorable dishes. We want to see your personality and passion for the culinary arts!
Highlight Your Team Spirit: Since we’re all about teamwork in the kitchen, make sure to mention any experience you have in supporting and developing junior chefs. Talk about how you contribute to a positive kitchen environment and help others grow!
Be Detail-Oriented: Attention to detail is key in our kitchen! In your application, emphasise your understanding of menu specs and your commitment to hygiene and cleanliness. Show us that you take food safety seriously and can follow procedures meticulously.
Apply Through Our Website: We encourage you to apply directly through our website! It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re keen on joining our team at StudySmarter!
How to prepare for a job interview at Rheged
✨Know Your Ingredients
Make sure you have a solid understanding of the local ingredients and dishes mentioned in the job description. Be ready to discuss how you can use these ingredients creatively in your cooking. This shows your passion and knowledge, which is key for a Chef de Partie.
✨Showcase Your Team Spirit
Since you'll be working as part of a kitchen team, highlight your experience in supporting and developing junior members. Share specific examples of how you've contributed to a positive team environment or helped others improve their skills.
✨Emphasise Hygiene Standards
Familiarise yourself with food safety management systems and hygiene standards. During the interview, mention how you ensure cleanliness and safety in your previous roles. This will demonstrate your commitment to maintaining high standards in the kitchen.
✨Express Your Career Goals
Talk about your aspirations and how this position fits into your career journey. Whether you're moving up from a Commis Chef role or looking to expand your horizons, showing that you're eager to grow with the company will resonate well with the interviewers.
