At a Glance
- Tasks: Supervise dining room operations and ensure excellent service for our guests.
- Company: Join Daish’s Holidays, a family-run holiday operator with a fun work culture.
- Benefits: Earn £13.13 per hour, enjoy flexible hours, and get an extra day off for your birthday!
- Other info: Be part of a winning team with exciting opportunities ahead!
- Why this job: Kickstart your career in hospitality with opportunities for growth and a supportive environment.
- Qualifications: Leadership skills, great communication, and a passion for customer service.
The predicted salary is between 13.13 - 13.13 £ per hour.
Description
Join us as a Dining Room Supervisor and kickstart your career with Daish’s Holidays!
If you want career progression or a stable all year‑round employment then Daish’s is the perfect fit for you.
We offer a fun and inclusive working environment with a wage of £13.13 per hour depending on experience. If you refer a friend to work for us, you'll split £100!
Hours include evenings, weekends and bank holidays, with set shifts of 7.45am – 10.45am and 17.45 – 20.45.
No long shifts, all afternoon to do what you like and no late nights or really early mornings!
Daish's Hotels are flexible employers and strive to facilitate a healthy work life balance for Daish's employees.
We provide every employee with a supportive mental wellbeing and financial assistance package.
We even give you an extra paid day off for your birthday.
In addition to all of these fantastic benefits of working for Daish's, we have a great “Take your family on a Daish's holiday scheme” for as little as £105 per holiday…4 nights, breakfast, dinner, room, travel and entertainment all included.
Our dining rooms operate a tad different to a typical restaurant, with the exception of arrival day, you will always have a pre‑order for your tables for dinner.
So no more cook to order, everything is ready to go bang on 18.30 when our eager guests arrive!
- Qualities and skills you can bring to the table
- Possess leadership qualities
- Able to work on their own initiative and as part of a team
- Friendly & approachable
- Great communication & organisational skills
- Must have a passion for working with the general public
- Knowledge of Health & Safety, Food & Hygiene regulations
- Seat guests & assign staff to tables/daily jobs
- Ensure waiting staff are complying with restaurant procedures
- Informing guests of the day’s special
- Supervise the quality of service of restaurant team as a whole & of individuals
- Communicate with the kitchen staff to place orders
- A little bit about us
We are Daish’s Holidays, a fast growing family run holiday operator with 12 stunning hotels across the UK and a fleet of own luxury coaches.
We continue to grow at a rapid rate with many exciting opportunities on the horizon for our fantastic teams.
Our core values lay at the heart of what we do, Clean and Comfortable Accommodation, Good Food, Great Entertainment, Friendly Service.
The company is one of the industry leaders in providing the best value for money holidays in the market.
Routinely winning awards for customer service excellence, 6 of our hotels have won Trip Advisor Travellers’ Choice Awards for 2023 and we have recently been nominated in the 2023 British Travel Awards for the Best Company for Best Company for UK Coach/Touring Holidays Award!
Company Overview
Our family of hotels and luxury coaches has been providing great holidays since 1979.
The company now has 12 hotels in 10 popular UK resorts, and our fleet of luxury coaches ready to collect you and take you on your holidays.
Service, quality, welcoming, friendly staff and excellent value are at the heart of this family‑owned company.
With family‑friendly accommodation and entertainment throughout the year, we have something for everyone.
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Dining Room Supervisor in Torquay employer: RGIT Australia
RGIT Australia is an outstanding employer that fosters a dynamic and inclusive work culture, perfect for those passionate about the beauty industry. With hybrid working options and competitive benefits, employees are encouraged to grow and thrive in their careers while contributing to the success of innovative product portfolios. Join us in a vibrant environment where your expertise in product marketing can truly shine and make a meaningful impact.
StudySmarter Expert Advice🤫
We think this is how you could land Dining Room Supervisor in Torquay
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like RGIT Australia. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to RGIT Australia
Don't be shy about reaching out to RGIT Australia directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Dining Room Supervisor in Torquay
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about RGIT Australia and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at RGIT Australia
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
