Reynolds Food Group is looking for an experienced Butcher for the Night Shift in Hainault, Essex. You will be responsible for preparing red meat and poultry, ensuring stringent food safety standards.
The position requires previous butchery experience and a strong team ethic. With hours from 20:00 to 05:00, you will enjoy benefits such as on-site parking, employee discounts, and a meat bonus after 6 weeks. Salary ranges from £40,000 to £45,000 per annum.
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