Chef de Partie

Chef de Partie

Royal Leamington Spa Full-Time No home office possible
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At a Glance

  • Tasks: Join our kitchen team to create delicious dishes using fresh British produce.
  • Company: Peach Pubs is an award-winning Gastro Pub Company focused on quality and community.
  • Benefits: Enjoy 40% off food, career development, and access to wellness support.
  • Why this job: Experience a vibrant work culture with opportunities for growth and a sense of belonging.
  • Qualifications: Passion for cooking and a desire to learn; experience as a Chef de Partie preferred.
  • Other info: Flexible hours, annual team party, and commitment to sustainability.

Chef de Partie – Peach Pubs
Location: The White Lion – Radford Semele, Leamington Spa
Salary: £12.95 – £13
A Peachy Place to Work, Learn and Grow
If you are looking to join an award-winning Gastro Pub Company, then look no further.
We are on the hunt for a talented and enthusiastic Chef De Partie to join our Team.
Working in a fresh food kitchen, cooking awesome food with a chef team that will help springboard your career to new heights and be the best Chef de Partie in your area.
\”A fresh challenge every day, with the best of British produce and a real sense of family and belonging\” – Rob, Sous Chef, The White Horse
What\’s in it for you ?

  • 40% off food and drink when you eat in any Peach Pub
  • 50% discount in all Revel Collective Bars across the UK
  • Career development opportunities
  • Access to Hospitality Rewards discounts on all your favourite high street brands, gym memberships and much more
  • Enhanced sick pay and maternity/paternity pay
  • Friends and Family discounts in our Pubs and Bars
  • Life assurance
  • Enhanced pension contributions with the People\’s Pension
  • Inspiration days in the UK and abroad
  • Exceptional training both in-house and external
  • Talent finder rewards be financially rewarded for introducing new team to join us.
  • Access to Tip Jar our amazing tronc scheme
  • Access to 50% of your earnings at any time using our app, Wagestream
  • Long service awards and benefits

Well-being for you, your team, Peach and the planet

  • Access to Hospitality Rewards and accredited Mental Health First Aiders who ensure that our entire team always has the confidential mental health and financial support they need.
  • Peach fest our annual team party when we shut the pubs for the day and let our hair down
  • Access to the Cycle Scheme
  • The Bigger Peach work with a company committed to creating a greener planet, giving back and raising money for the local community and charities, with opportunities for you to get involved. We are constantly working on reducing our carbon footprint and have 10 promises we live by every day
  • Work/Life Balance make your rota and your business work. 80% of our full time team work under 48 hours a week and we are striving to make this 100% under 45 a week

If you\’re a Chef de Partie who wants to Make Life Peachy for your team, guests, the planet and suppliers, then we\’d love to hear from you.

Chef de Partie employer: Revolution Bars Group plc

Peach Pubs is an exceptional employer that fosters a vibrant work culture where creativity and passion for food thrive. Located in the picturesque Leamington Spa, our team enjoys numerous benefits including generous discounts, career development opportunities, and a commitment to well-being and sustainability. Join us to be part of a family-oriented environment that not only values your contributions but also supports your growth as a Chef de Partie.
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Contact Detail:

Revolution Bars Group plc Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie

✨Tip Number 1

Familiarise yourself with Peach Pubs' ethos and values. Understanding their commitment to fresh produce and community involvement will help you align your passion for cooking with their mission, making you a more appealing candidate.

✨Tip Number 2

Network within the hospitality industry, especially with those who have experience at Peach Pubs. They can provide insights into the company culture and what it takes to succeed as a Chef de Partie, giving you an edge in your application.

✨Tip Number 3

Showcase your culinary skills by participating in local food events or competitions. This not only enhances your resume but also demonstrates your commitment to your craft, which is something Peach Pubs values highly.

✨Tip Number 4

Prepare to discuss your previous kitchen experiences in detail during the interview. Highlight specific challenges you've faced and how you've overcome them, as this will illustrate your problem-solving abilities and teamwork skills, both crucial for a Chef de Partie.

We think you need these skills to ace Chef de Partie

Culinary Skills
Food Safety and Hygiene
Time Management
Teamwork
Creativity in Menu Development
Attention to Detail
Ability to Work Under Pressure
Communication Skills
Knowledge of British Cuisine
Inventory Management
Adaptability
Problem-Solving Skills
Passion for Fresh Ingredients
Leadership Skills

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in fresh food kitchens and any specific skills related to the role of Chef de Partie. Use keywords from the job description to demonstrate your fit for the position.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your enthusiasm for working in a team environment. Mention why you want to work at Peach Pubs specifically and how you align with their values.

Showcase Your Culinary Skills: If possible, include examples of dishes you've created or special techniques you excel in. This could be in the form of a portfolio or simply mentioned in your application documents.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.

How to prepare for a job interview at Revolution Bars Group plc

✨Show Your Passion for Fresh Food

Make sure to express your enthusiasm for working with fresh ingredients. Talk about your experience with seasonal produce and how you enjoy creating dishes that highlight the best of British cuisine.

✨Demonstrate Team Spirit

Since the role emphasises a sense of family and belonging, share examples of how you've collaborated with your team in previous kitchens. Highlight any experiences where you supported your colleagues or contributed to a positive work environment.

✨Discuss Career Development Goals

The company values career growth, so be prepared to discuss your aspirations. Share how you see this position as a stepping stone in your culinary journey and what skills you hope to develop while working there.

✨Prepare Questions About Their Values

Research the company's commitment to sustainability and community involvement. Prepare thoughtful questions about their initiatives, such as the Cycle Scheme or the Bigger Peach project, to show your alignment with their values.

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