Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead and inspire the kitchen team while managing operations and ensuring quality food delivery.
- Company: Revolucion de Cuba offers a vibrant dining experience with a fusion of flavours and live music.
- Benefits: Enjoy 50% discount at all venues, career growth, early pay access, and generous holiday allowance.
- Why this job: Join a fun, ambitious team that values integrity and offers unique experiences for guests and staff alike.
- Qualifications: Passion for food, strong communication skills, and experience in kitchen management are essential.
- Other info: We celebrate diversity and encourage applicants from all backgrounds to apply!
The predicted salary is between 36000 - 37000 £ per year.
We are looking for a dedicated and engaging Kitchen Manager to join our Cuban familia, who is skilled in maintaining high standards and building and nurturing the fantastic team around them, to help deliver exceptional results. As Kitchen Manager, you will manage every aspect of your kitchen's operation, and motivate those around you to get the best out of your team! Being a great communicator and relationship builder is essential in a Kitchen Manager role, as you’ll need to work with the management, front of house, and sales teams to ensure you're able to deliver quality food and a fantastic guest experience!
What you will get up to?
- Leading your kitchen team with ambition and integrity to drive sales and deliver our purpose
- Driving and encouraging kitchen team development
- Overseeing kitchen team recruitment in your venue
- Managing revenue and budget targets
- Driving Sales Initiatives
- Stock Control and GP management
- Payroll Management; incl. labour control
- Health & Safety compliance
What’s in it for you?
- 50% discount in all TRC venues across the UK
- Career growth opportunities and training & development
- Plenty of employee benefits, including financial support, OTE bonus scheme, and access to our Employee Assistance Programme
- Access to your earnings; withdraw a portion of your pay early
- 33 holiday days per year (incl. Bank Holidays)
- Enhanced sick pay and maternity/paternity pay
- Life assurance
- Enhanced pension contributions with the People’s Pension
- Company incentives and social events
A little bit about us… Revolucion de Cuba isn’t just a brand – it’s a unique experience like no other. With vibrant food, premium drinks, live music, and an atmosphere that’s pure fiesta, we’re all about keeping the party going long into the night and beyond! Our food is a fusion of flavours from Spain, Mexico, and South America, inspired by the backstreet bars of Havana. And for those who appreciate the finer things in life, our bars are a haven for rum enthusiasts, beer aficionados, and spirit connoisseurs alike.
Our Purpose, Vision, and Values:
- We create fun and memorable experiences with our teams and our guests.
- The place where everyone wants to be.
- Fun, Ambition, Integrity, Recognition.
If you are guest-focussed and passionate about living our values, we want to hear from you! Our experiences are unique, and so are our people. Bring personality and a willingness to learn, and we’ll give you what you need to thrive. We provide opportunities for growth and development across our brands through upskilling sessions, training courses, and on the job learning.
As an Equal Opportunities employer, we take pride in our teams being truly inclusive and diverse, and encourage individuals from all backgrounds to apply!
Kitchen Manager employer: Revolucion De Cuba (The Revel Collective)
Contact Detail:
Revolucion De Cuba (The Revel Collective) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager
✨Tip Number 1
Familiarise yourself with the unique culinary style of Revolucion de Cuba. Understanding their fusion of flavours from Spain, Mexico, and South America will help you connect with the brand's ethos during interviews.
✨Tip Number 2
Highlight your experience in team development and recruitment. Be prepared to discuss specific examples of how you've motivated kitchen staff and improved team dynamics in previous roles.
✨Tip Number 3
Showcase your knowledge of health and safety compliance in a kitchen environment. Being able to articulate your approach to maintaining high standards will demonstrate your commitment to quality and safety.
✨Tip Number 4
Prepare to discuss your experience with budget management and driving sales initiatives. Providing concrete examples of how you've successfully managed costs while increasing revenue will set you apart from other candidates.
We think you need these skills to ace Kitchen Manager
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and skills required for the Kitchen Manager position. Tailor your application to highlight your relevant experience in managing kitchen operations, team leadership, and communication.
Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your previous kitchen management experience, including specific achievements related to team development, budget management, and health & safety compliance. Use bullet points for clarity.
Write a Personalised Cover Letter: In your cover letter, express your passion for the role and the company. Mention how your values align with those of Revolucion de Cuba, and provide examples of how you have successfully led teams and driven sales initiatives in past roles.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen management role.
How to prepare for a job interview at Revolucion De Cuba (The Revel Collective)
✨Show Your Passion for Food
Make sure to express your enthusiasm for the culinary arts and how it aligns with the vibrant atmosphere of Revolucion de Cuba. Share specific examples of dishes you love to create or experiences that have shaped your passion for food.
✨Demonstrate Leadership Skills
As a Kitchen Manager, you'll need to lead and motivate your team. Prepare to discuss your leadership style and provide examples of how you've successfully managed a kitchen team in the past, focusing on team development and morale.
✨Understand Financial Management
Be ready to talk about your experience with budget management, stock control, and driving sales initiatives. Highlight any specific achievements in managing costs while maintaining quality, as this is crucial for the role.
✨Emphasise Communication Skills
Since the role requires collaboration with various teams, showcase your communication skills. Prepare to discuss how you've effectively worked with front-of-house staff and management to enhance guest experiences and ensure smooth operations.
