Retirement Villages is seeking a Chef De Partie to support the Head Chef at Debden Grange, delivering a high-quality dining experience for residents and guests. This part-time role (15 hours/week, Thursdays and Fridays) requires a Food Safety Level 3 qualification, strong HACCP/COSHH knowledge, and a collaborative approach to menu development and cost-conscious catering.
You’ll lead by example, train staff, and help maintain a welcoming, resident-focused service.
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Part-Time Chef de Partie: Lead Kitchen & Menu in Saffron Walden employer: Retirement Villages
At Retirement Villages Group, we pride ourselves on fostering a supportive and inclusive work culture that prioritises the well-being of our employees. As an Estates Supervisor at our new Paramount Place in Tunbridge Wells, you will not only lead a dedicated team but also have access to ongoing professional development opportunities, ensuring your growth within the company. With a focus on creating safe and welcoming environments for our residents, you'll find meaningful and rewarding work in a vibrant community setting.
