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- Tasks: Join us as a Chef/Cook, preparing delicious meals for our lovely residents.
- Company: Work at a beautiful Retirement Village in scenic Abbotskerswell, Devon.
- Benefits: Enjoy perks like Medicash, enhanced leave, and wellbeing days.
- Why this job: Make a difference through food while working in a historic setting.
- Qualifications: Cooking skills are essential; training provided for the right candidate.
- Other info: Part-time role with flexible hours, perfect for students!
Our beautiful Retirement Village in Abbotskerswell, Devon, is looking for a Chef/Cook to work 5 days a week - 22.5 hours per week - between £14.00 - £14.50 per hour. Our village is in a stunning countryside location with the main building being a converted Augustinian Priory built in 1861.
We are looking for:
- Sunday - Thursday - 10am until 2.30pm
As Chef, you will play a key role in all aspects of kitchen management, including food preparation, cooking, and presentation. You will ensure the highest standards of food quality and service delivery. Creativity, attention to detail, and a passion for enriching the lives of our residents through food is essential for this role.
Responsibilities:
- Preparation and cooking of high-quality meals following established recipes and portion controls
- Ensuring adherence to food safety and sanitation standards
- Ability to work alone with Front of House support
- Maintain stock levels and control food costs
- Uphold a positive and professional approach with residents, staff, and visitors
Requirements:
- Cooking skills essential, working in a commercial kitchen preferred but training can be provided for the right person
- Knowledge of nutrition and dietary requirements for seniors is advantageous
- Excellent communication and organisational skills
- Due to the location of our village, the successful candidate will need to have their own transport
In return we offer a number of benefits including Medicash, pension scheme, enhanced annual leave, birthday leave, rewards schemes, volunteering and wellbeing days plus much more!
Chef / Cook - Part-Time Day Shift employer: Retirement Villages Group Ltd
Contact Detail:
Retirement Villages Group Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef / Cook - Part-Time Day Shift
✨Tip Number 1
Familiarise yourself with the specific dietary needs of seniors. Understanding nutrition and how to cater to various dietary restrictions can set you apart from other candidates.
✨Tip Number 2
Showcase your creativity in cooking by preparing a few signature dishes that highlight your skills. You could even bring samples to the interview if appropriate, demonstrating your passion for food.
✨Tip Number 3
Research the Retirement Village and its values. Tailoring your conversation to reflect their mission of enriching residents' lives through food will show that you're genuinely interested in the role.
✨Tip Number 4
Network with current or former employees if possible. They can provide insights into the work culture and expectations, which can help you prepare better for your interview.
We think you need these skills to ace Chef / Cook - Part-Time Day Shift
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant cooking experience, especially in a commercial kitchen. Include any specific skills related to food preparation, presentation, and safety standards that align with the job description.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and how you can enrich the lives of residents through food. Mention your creativity and attention to detail, as well as your ability to work independently.
Highlight Relevant Skills: In your application, emphasise your knowledge of nutrition and dietary requirements, particularly for seniors. This will demonstrate your understanding of the role's responsibilities and the needs of the residents.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your professionalism and attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Retirement Villages Group Ltd
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking experience and demonstrate your culinary skills. Bring examples of dishes you've created or be ready to talk about your favourite recipes, especially those that cater to dietary needs.
✨Emphasise Attention to Detail
Highlight your ability to maintain high standards in food preparation and presentation. Discuss how you ensure food safety and sanitation, as these are crucial in a kitchen environment, especially in a retirement village.
✨Demonstrate Your Passion for Food
Express your enthusiasm for cooking and how it can enrich the lives of residents. Share any experiences where you've created meals that brought joy to others, showcasing your creativity and dedication.
✨Prepare for Questions on Nutrition
Since knowledge of nutrition and dietary requirements for seniors is advantageous, be ready to answer questions related to this topic. Familiarise yourself with common dietary restrictions and how to accommodate them in meal planning.
