Bar Person – Rick Stein Restaurants
Great food. Genuine hospitality. A place to grow.
At Rick Stein Restaurants, we’re all about fresh seafood, simple cooking done brilliantly, and making every guest feel genuinely welcome. We’re now looking for a friendly and confident Bar Person to join our front‑of‑house team.
If you love great drinks, enjoy chatting with guests, and take pride in delivering warm, professional service, we’d love to meet you.
What you’ll be doing
- Preparing and serving drinks to a high standard, including wines, cocktails, beers, and soft drinks
- Creating a welcoming, relaxed atmosphere at the bar for every guest
- Sharing knowledge of our drinks menu, wines, and daily specials
- Taking orders and processing payments accurately and efficiently
- Working closely with the restaurant and kitchen teams to ensure smooth service
- Keeping the bar clean, organised, and well stocked
- Following all licensing, health & safety, and food hygiene standards
What we’re looking for
- A friendly, positive attitude and genuine love of hospitality
- Previous bar experience or a strong desire to learn
- Confidence speaking with guests and making recommendations
- Good attention to detail and pride in presentation
- Ability to work calmly in a busy environment
- A reliable, team‑focused approach
What you’ll get
- Competitive pay plus tips
- Free staff meals and generous discounts across Rick Stein Restaurants, Rooms and Shops
- Ongoing training and development, including drinks, wine, and upselling skills
- Opportunities to progress within a respected hospitality group
- A supportive, inclusive team culture
- Extra holiday allowance for length of service, up to 5 extra days after 5 years
- Access to discounts on 100s of retailers, health, entertainment, travel & more
Bar Person in Padstow employer: Restaurants
Rick Stein Restaurants in Winchester is an excellent employer for aspiring chefs, offering a vibrant work culture where creativity and passion for seafood thrive. With comprehensive training and development opportunities, employees can expect to grow their culinary skills while being part of a respected hospitality group that values teamwork and excellence in service.
