At a Glance
- Tasks: Lead the kitchen and create delicious fire-cooked meals for our guests.
- Company: Join Woodfire Camping, Britain's first gastro-campsite with a unique outdoor cooking experience.
- Benefits: Enjoy free camping, staff meals, and great opportunities for professional growth.
- Other info: Work in a dynamic outdoor setting with flexible hours during peak seasons.
- Why this job: Step up as a Head Chef in a vibrant, collaborative environment while honing your fire-cooking skills.
- Qualifications: CDP level or equivalent, ready to learn and mentor others.
The predicted salary is between 30000 - 36000 € per year.
To lead the Woodfire kitchen and deliver consistent, high-quality fire-cooked meals while maintaining kitchen organisation, stock and GP management, food safety and team morale. Woodfire Camping is Britain’s first gastro-campsite – cooking outdoors over fire for our guests who sit at long tables watching the sun set.
This Role Includes:
- Kitchen Preparation: Prepare ingredients for evening meal service, ensure all equipment and cooking stations are ready, lead and maintain food hygiene and safety, check food deliveries and maintain stock organisation.
- Kitchen Management: Maintain a clean and organised kitchen environment, manage prep timings to ensure smooth service, monitor food quality throughout the day.
- Team Coordination: Brief Assistant Chefs on prep tasks and service plan, ensure everyone understands the menu and cooking process.
- Service Responsibilities: Lead the cooking of all dishes, manage the pace of service, ensure food leaves the kitchen at the correct quality and timing, communicate clearly with Front of House staff.
- Stock & Cost Management: Order food and ingredients according to forecast guest numbers and within GP margins, monitor food costs, minimise waste, maintain clear stock organisation and rotation.
What Success Looks Like:
- Run kitchen service confidently.
- Maintain consistent food quality.
- Keep food costs within targets.
- Lead a calm, safe and well-organised kitchen team.
This role is a fantastic opportunity to:
- Step up and lead your own small kitchen.
- Hone your fire-cooking.
- Follow sustainable tourism practices in a truly unique setting.
- Work on events if appropriate.
Skills Required:
- Currently CDP level or equivalent, ready to step up and prepared to learn.
- Prepared to teach, mentor and work collaboratively.
- Presentable, collaborative and has great communication skills.
- Takes ownership of their role, is hard-working and takes pride in maintaining the highest standards.
- Has a can-do attitude.
Additional Information:
- Attractive Benefits: Free camping, open air kitchen, staff food, excellent opportunities for professional growth.
- Hours: 20+ hours over the weekend during termtime, c. 45 hours during school holidays.
- Pay: £16-£18ph depending on experience.
- Type of Employment: 6-month fixed term contract.
Fire Chef at Woodfire Camping employer: Restaurants Brighton
Woodfire Camping is an exceptional employer, offering a unique opportunity to lead a small kitchen in a stunning outdoor setting while embracing sustainable practices. With a focus on professional growth, team collaboration, and a relaxed work culture, employees enjoy benefits such as free camping and staff meals, making it a rewarding place for those passionate about fire-cooked cuisine and outdoor hospitality.
StudySmarter Expert Advice🤫
We think this is how you could land Fire Chef at Woodfire Camping
✨Tip Number 1
Get to know the Woodfire Camping vibe! Spend some time researching their unique approach to outdoor cooking and sustainable practices. This will help you connect with the team and show that you're genuinely interested in what they do.
✨Tip Number 2
Practice your fire-cooking skills before the interview. Whether it's grilling or smoking, being able to demonstrate your passion for this niche cooking style can really set you apart from other candidates.
✨Tip Number 3
When you get the chance to chat with the team, be open and collaborative. Share your ideas and experiences, and show that you're ready to mentor others. Remember, they’re looking for someone who can lead a dynamic kitchen!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Woodfire family. Don’t miss out on this fantastic opportunity!
We think you need these skills to ace Fire Chef at Woodfire Camping
Some tips for your application 🫡
Show Your Passion for Fire Cooking:When you write your application, let your love for fire cooking shine through! Share any experiences you've had with outdoor cooking or using local ingredients. We want to see that you're excited about the unique vibe of Woodfire Camping.
Highlight Teamwork Skills:Since we’re all about collaboration here at Woodfire, make sure to mention any past experiences where you’ve worked as part of a team. We value communication and support, so show us how you can contribute to our dynamic kitchen environment!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language to describe your skills and experiences. We appreciate a well-organised application that makes it easy for us to see why you’d be a great fit for the role.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen on joining our Woodfire family!
How to prepare for a job interview at Restaurants Brighton
✨Know Your Fire Cooking Techniques
Make sure you brush up on your fire cooking techniques before the interview. Woodfire Camping is all about delivering high-quality meals cooked over fire, so be ready to discuss your experience with different methods and how you can bring that expertise to their kitchen.
✨Showcase Your Team Spirit
This role requires a collaborative approach, so be prepared to talk about your experiences working in a team. Share examples of how you've mentored others or contributed to a positive kitchen environment, as this will resonate well with their focus on team morale.
✨Emphasise Sustainability
Woodfire Camping values sustainable practices, so highlight any experience you have with using local and seasonal ingredients. Discuss how you can contribute to their mission of sustainability and how you’ve implemented similar practices in your previous roles.
✨Prepare for Practical Questions
Expect some practical questions during the interview. They might ask you how you would handle specific kitchen scenarios or manage food costs. Think through these situations beforehand and be ready to demonstrate your problem-solving skills and ability to maintain quality under pressure.
