At a Glance
- Tasks: Lead our front-of-house team and ensure exceptional guest service.
- Company: Join the Michelin-starred Northcote Hotel, part of an exciting expansion.
- Benefits: OTE up to £38,000, private healthcare, staff meals, and discounts.
- Other info: Great training, progression opportunities, and a dynamic work environment.
- Why this job: Be a key player in shaping the future of a luxury dining experience.
- Qualifications: Experience as a Head Waiter with a passion for hospitality.
The predicted salary is between 30000 - 42000 £ per year.
Join the team at Northcote Hotel, a Michelin-starred restaurant and luxury hotel in Lancashire. This is a unique chance to be part of a pivotal moment in our history. Recently acquired by the Ellis family, Northcote is set to undergo an ambitious expansion in 2026. These plans include a brand new restaurant, extended private dining suites, full refurbishment, and a new spa. As Head Waiter, you’ll be a key player in this journey, helping us elevate the guest experience as we grow.
The Role
- Leading and mentoring our service team
- Maintaining our high standards of service and presentation
- Creating a warm and welcoming atmosphere for all guests
- Managing reservations and guest queries efficiently
- Working closely with the management team to improve operations
About You
- Proven experience as a Head Waiter or in a similar leadership role
- A strong passion for food, wine, and hospitality
- Excellent communication and interpersonal skills
- The ability to thrive in a fast-paced, high-end environment
- A commitment to delivering memorable experiences
This is more than just a job; it’s an opportunity to grow with a business that has a clear vision for the future. If you’re ready to take the next step in your career and help shape the next chapter of Northcote, we’d love to hear from you.
What we offer:
- OTE up to £38,000 (including Tronc bonus paid monthly)
- Exceptional training and qualifications with fantastic progression opportunities
- Private Healthcare & Death in Service
- Staff meals on duty
- POB Hotel discounts
- Nationwide Uniform provided & laundered
- Free parking & complimentary EV charging points
- Local discounts
- Staff referral bonus scheme
- Competition and further educational opportunities
Chef de Rang employer: restaurant
At Rockfish, we pride ourselves on being an excellent employer, offering a vibrant work culture that celebrates coastal life and a passion for seafood. Our team enjoys unique benefits such as access to paddleboards, generous discounts on dining, and a supportive environment that fosters employee growth, making it an ideal place for those looking to balance work with their studies while enjoying the stunning Devon and Dorset coastlines.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Rang
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at Northcote. A friendly chat can sometimes lead to a foot in the door.
✨Tip Number 2
Show off your personality! When you get that interview, let your passion for food and hospitality shine through. Share stories about your experiences and how you’ve created memorable moments for guests.
✨Tip Number 3
Research, research, research! Familiarise yourself with Northcote’s menu and values. Knowing what makes them tick will help you stand out and show that you’re genuinely interested in being part of their team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re keen on joining the Northcote family directly.
We think you need these skills to ace Chef de Rang
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for food and hospitality shine through. We want to see that you’re not just looking for a job, but that you’re genuinely excited about being part of our team at Northcote.
Tailor Your CV:Make sure your CV highlights your experience as a Head Waiter or in similar roles. We’re looking for specific examples of how you’ve led teams and delivered exceptional service, so don’t hold back!
Be Personable:In your cover letter, be yourself! We value excellent communication skills, so let your personality come through. Share why you think you’d be a great fit for our team and how you can contribute to creating memorable experiences for our guests.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Northcote. Don’t miss out!
How to prepare for a job interview at restaurant
✨Know the Menu Inside Out
Familiarise yourself with Northcote's menu, including ingredients and wine pairings. This shows your passion for food and helps you answer questions confidently, demonstrating your expertise in hospitality.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in previous roles. Highlight specific situations where you mentored staff or improved service standards, as this aligns perfectly with the responsibilities of a Head Waiter.
✨Emphasise Guest Experience
Think about how you can create memorable experiences for guests. Be ready to discuss your approach to customer service and how you handle guest queries, showcasing your commitment to excellence.
✨Ask Insightful Questions
Prepare thoughtful questions about Northcote's future plans and how you can contribute to them. This not only shows your interest in the role but also your enthusiasm for being part of their ambitious journey.
