At a Glance
- Tasks: Assist the head chef in creating exquisite dishes and managing kitchen operations.
- Company: Renowned restaurant with a 2AA Rosette, known for its modern international cuisine.
- Benefits: Competitive pay, flexible weekend hours, and a chance to work with top chefs.
- Other info: Perfect opportunity for students looking to gain valuable experience while studying.
- Why this job: Join a vibrant team and elevate your culinary skills in a prestigious setting.
- Qualifications: Passion for cooking and experience in a professional kitchen.
The predicted salary is between 38000 - 38000 £ per year.
Michael Nadra, 2AA Rosette, has been established in Primrose Hill for over 13 years. Modern International cuisine, combining excellent produce with elegant service coupled with unique surroundings, Michael Nadra offers an innovative dining experience within an intimate and relaxed environment of a neighbourhood restaurant. With a high proportion of high net worth & A-List regulars.
Sous Chef - Weekends Only employer: Restaurant Michael Nadra
At Michael Nadra, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters creativity and collaboration. Our team enjoys the benefits of working in a prestigious 2AA Rosette restaurant, with opportunities for professional growth and development in the culinary arts, all while serving a discerning clientele in the charming neighbourhood of Primrose Hill.
