At a Glance
- Tasks: Assist in creating innovative dishes and manage kitchen operations.
- Company: Renowned restaurant with a focus on modern international cuisine.
- Benefits: Competitive pay, flexible hours, and opportunities for culinary growth.
- Other info: Intimate environment with a chance to impress high-profile guests.
- Why this job: Join a vibrant team and elevate your culinary skills in a unique dining setting.
- Qualifications: Experience in a professional kitchen and a passion for food.
The predicted salary is between 38000 - 38000 £ per year.
Michael Nadra, 2AA Rosette, has been established in Primrose Hill for over 13 years. Modern International cuisine, combining excellent produce with elegant service coupled with unique surroundings, Michael Nadra offers an innovative dining experience within an intimate and relaxed environment of a neighbourhood restaurant. With a high proportion of high net worth & A-List regulars.
Sous Chef employer: Restaurant Michael Nadra
At Michael Nadra, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters creativity and collaboration. Our team enjoys competitive benefits, opportunities for professional growth, and the chance to work in a renowned establishment that attracts high-profile clientele. Located in the charming Primrose Hill, our intimate setting allows for a unique dining experience, making it a rewarding place for passionate culinary professionals to thrive.
