Sous Chef - Events Monday to Friday in Westminster

Sous Chef - Events Monday to Friday in Westminster

Westminster Full-Time 40000 - 44000 £ / year (est.) No working from home possible
Restaurant Associates

At a Glance

  • Tasks: Assist in kitchen operations and lead a team to create amazing dishes.
  • Company: Exciting culinary team in vibrant Marylebone.
  • Benefits: Competitive salary up to £43,000 and career growth opportunities.
  • Other info: Join a dynamic environment with a focus on creativity and teamwork.
  • Why this job: Perfect for aspiring chefs wanting to elevate their skills and leadership.
  • Qualifications: Experience as a junior Sous Chef and passion for culinary excellence.

The predicted salary is between 40000 - 44000 £ per year.

We are seeking a hands-on, operational Sous Chef to join our team in Marylebone, paying up to £43,000! You'll be working alongside another Sous Chef to ensure smooth kitchen operations across both retail and hospitality environments. This is a fantastic opportunity for a junior Sous Chef looking to take the next step in their career, gaining hands-on operational experience and expanding their leadership skills.

Sous Chef - Events Monday to Friday in Westminster employer: Restaurant Associates

Join our dynamic team in Marylebone as a Sous Chef, where you'll thrive in a supportive work culture that values creativity and collaboration. We offer competitive pay, opportunities for professional growth, and the chance to work in both retail and hospitality settings, making every day unique and rewarding. With a focus on employee development and a commitment to excellence, we are dedicated to helping you elevate your culinary career.

Restaurant Associates

Contact Details:

Restaurant Associates Recruitment Team

We think you need these skills to ace Sous Chef - Events Monday to Friday in Westminster

Attention to Detail
Communication Skills
Time Management
Adaptability
Problem-Solving Skills
Teamwork
Leadership Skills