Sous Chef Monday Friday

Sous Chef Monday Friday

Full-Time 25000 - 30000 Β£ / year (est.) No working from home possible
Restaurant Associates

At a Glance

  • Tasks: Create exceptional food experiences and prepare high-quality dishes for our clients.
  • Company: Join a leading food service company that values creativity and individuality.
  • Benefits: Full-time hours, opportunities for progression, and recognition for your hard work.
  • Other info: Enjoy a supportive environment with a focus on personal and professional growth.
  • Why this job: Bring your culinary passion to a role where you can truly make a difference.
  • Qualifications: Culinary skills and a passion for creating delightful food experiences.

The predicted salary is between 25000 - 30000 Β£ per year.

Sous Chef - Monday - Friday We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis contracted to 35 hours per week.

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.

You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Here's an idea of what your shift patterns will be: Other Could you bring your passion and culinary skill to Restaurant Associates?

Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Overseeing and implementing menu changes Identifying opportunities to improve our food services Listening and acting on customer feedback to consistently improve our food services Supporting with the creation of new menus and creative food concepts Representing Restaurant Associates and maintaining a positive brand image Monitoring inventories to keep our kitchens well-stocked Overseeing kitchen cleaning responsibilities to maintain hygiene standards Complyin...

Restaurant Associates

Contact Details:

Restaurant Associates Recruitment Team

We think you need these skills to ace Sous Chef Monday Friday

Communication Skills
Attention to Detail
Adaptability
Problem-Solving Skills
Time Management
Teamwork
Customer Service