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- Tasks: Prepare delicious, high-quality food and create exceptional culinary experiences.
- Company: Join a leading food service company in the UK with a passionate team.
- Benefits: Supportive environment, career development, and recognition for hard work.
- Why this job: Be part of a dynamic team that celebrates individuality and strives for excellence.
- Qualifications: Strong communication skills, passion for food, and ability to work under pressure.
- Other info: Flexible shifts and opportunities to thrive in a diverse workplace.
The predicted salary is between 24000 - 36000 £ per year.
We have an exciting opportunity for an ambitious Demi Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 37.5 hours per week.
As a Demi Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.
In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here\’s an idea of what your shift pattern will be:
- Mon: Evenings
- Tues: Evenings
- Weds: Evenings
- Thurs: Evenings
- Fri: Mornings
- Sat:
- Sun:
Here\’s what you need to know before applying:
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Being an enthusiastic team player and excellent communicator
- Representing Restaurant Associates and maintaining a positive brand image
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations
Our ideal Demi Chef de Partie will:
- Be a brilliant communicator and easily build relationships
- Strive for excellence in an eager and motivated manner
- Take initiative and make decisions that are right for our customers
- Have a desire to succeed in your role
- Possess the ability to work under pressure
- Demonstrate exceptional timekeeping and reliability
- Have a safety-first mind set
- Passionate about food
Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK\’s leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.
Job Reference: com/1401/91446005/52778481/BU #RA Group
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
Demi Chef de Partie employer: Restaurant Associates
Contact Detail:
Restaurant Associates Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Demi Chef de Partie
✨Tip Number 1
Get to know the company! Research Restaurant Associates and their culinary style. This will help you tailor your approach during interviews and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. They can provide insider tips and maybe even put in a good word for you, which could give you an edge over other candidates.
✨Tip Number 3
Practice your cooking skills! If you get the chance, prepare a dish that showcases your culinary talents and be ready to discuss your process and choices during the interview. It’s all about impressing them with your passion for food!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the team at Restaurant Associates.
We think you need these skills to ace Demi Chef de Partie
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences or moments that sparked your passion for cooking. We want to see that enthusiasm and creativity in your words.
Be a Team Player: Highlight your ability to work well with others. Mention any past experiences where you collaborated with a team to create something amazing. Remember, we’re looking for someone who can fit right into our passionate team!
Keep It Professional but Personal: While we want to see your personality, it’s important to maintain a professional tone. Balance your unique voice with the seriousness of the role. Show us you can be both fun and focused!
Apply Through Our Website: Make sure to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Restaurant Associates
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with different cooking techniques and ingredients that are popular in the industry. Being able to discuss your favourite dishes or recent trends in food will show your passion and expertise.
✨Show Off Your Team Spirit
As a Demi Chef de Partie, teamwork is crucial. Prepare examples of how you've successfully collaborated with others in the kitchen. Highlight your communication skills and how you contribute to a positive work environment, as this will resonate well with the interviewers.
✨Demonstrate Your Passion for Food
Let your love for food shine through during the interview. Share stories about your culinary journey, what inspires you, and any special dishes you enjoy preparing. This personal touch can make you memorable and show that you're genuinely invested in the role.
✨Be Ready for Practical Questions
Expect questions that assess your ability to handle pressure and time management in a busy kitchen. Think of scenarios where you've had to think on your feet or manage multiple tasks at once. Practising these responses will help you feel more confident during the interview.
