Staff Dining Sous Chef | Lead High-Volume Corporate Kitchen in City of Westminster

Staff Dining Sous Chef | Lead High-Volume Corporate Kitchen in City of Westminster

City of Westminster Full-Time No working from home possible
Restaurant Associates

At a Glance

  • Tasks: Lead a dynamic kitchen team and oversee high-quality dining experiences.
  • Company: Join Restaurant Associates in a premier global financial services company.
  • Benefits: Enjoy up to Β£20 per hour, pension contributions, and career development programs.
  • Other info: Exciting opportunities for career growth and discounts on various services.
  • Why this job: Make an impact in a high-volume kitchen while honing your culinary leadership skills.
  • Qualifications: Strong leadership and experience in corporate catering or high-volume environments.

Restaurant Associates is hiring a Staff Dining Sous Chef in Blackfriars, offering up to Β£20 per hour. Join a dynamic kitchen team within a premier global financial services company, overseeing kitchen operations while ensuring high-quality dining experiences.

The ideal candidate brings strong leadership skills and prior experience in corporate catering or high-volume environments, along with excellent knowledge of food safety and health standards.

Benefits include a contributory pension, career development programs, and discounts on various services.

#J-18808-Ljbffr
Restaurant Associates

Contact Details:

Restaurant Associates Recruitment Team