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For Companies At a Glance
- Tasks: Create exceptional dishes and collaborate with a passionate kitchen team.
- Company: Leading food service company in the UK with a focus on culinary excellence.
- Benefits: Full-time hours, competitive pay, and opportunities for career growth.
- Why this job: Join a dynamic team and elevate your culinary skills while delighting customers.
- Qualifications: Experience in a professional kitchen and a passion for food.
- Other info: Exciting environment with opportunities to learn and develop your culinary career.
The predicted salary is between 25000 - 35000 £ per year.
Job Description
Chef de Partie – Cold Section & Hospitality, Bank, paying up to £16.48
Find out exactly what skills, experience, and qualifications you will need to succeed in this role before applying below.
We\’re looking for a Chef de Partie to join a close-knit kitchen team within a professional contract catering environment. This role is ideal for a CDP who enjoys running a cold section, supporting hospitality and events, and working in a collaborative, well-structured kitchen.
You\’ll xiskglj be part of a team of four including a Head Che
Please click on the apply button to read the full job description
Chef De Partie employer: Restaurant Associates
Contact Detail:
Restaurant Associates Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with industry professionals. You never know who might have the inside scoop on a Chef de Partie role!
✨Tip Number 2
Show off your skills! If you can, whip up a signature dish and share it on social media or during interviews. Let your passion for cooking shine through – it’s all about those exceptional food experiences!
✨Tip Number 3
Research the company! Get to know Restaurant Associates and their culinary style. Tailor your approach to show how you can contribute to their mission of creating outstanding culinary experiences.
✨Tip Number 4
Apply through our website! We make it easy for you to showcase your talents and passion for food. Don’t miss out on the chance to join a hard-working team that values creativity and dedication.
We think you need these skills to ace Chef De Partie
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you to create exceptional dishes. We want to see your personality and passion for food in every word.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Chef de Partie role. Highlight relevant experience and skills that match the job description. We appreciate when applicants take the time to show us why they’re the perfect fit!
Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon. We want to understand your experience and skills without having to decipher complicated phrases!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Restaurant Associates
✨Know Your Culinary Skills
Make sure you brush up on your culinary techniques and specialities. Be ready to discuss your experience with different cuisines, cooking methods, and any signature dishes you've created. This will show your passion and expertise in the kitchen.
✨Showcase Teamwork
As a Chef de Partie, you'll be part of a team, so highlight your ability to work collaboratively. Prepare examples of how you've successfully worked with others in a kitchen environment, whether it's during busy service times or when developing new menu items.
✨Prepare for Practical Tests
Many culinary interviews include a practical test. Be prepared to demonstrate your cooking skills, knife techniques, and presentation abilities. Practise your timing and organisation to impress during this part of the interview.
✨Research the Company
Familiarise yourself with the restaurant's style, menu, and values. Understanding what makes their culinary experience unique will help you tailor your answers and show genuine interest in being part of their team.
