Restaurant Associates UK in Uxbridge is opening a brand-new kitchen and seeks a proactive Sous Chef to join as right-hand to the Head Chef. You will influence menus, lead a team and ensure top quality and innovation in a fast-paced setting.
Working Monday to Friday, 40 hours per week, with a competitive salary of £38,000 per annum and comprehensive benefits. Be part of a new chapter focused on excellence in hospitality and culinary creativity.
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Sous Chef: Lead in Brand‑New Kitchen (Mon–Fri) in Uxbridge employer: Restaurant Associates UK
Restaurant Associates UK is an excellent employer, offering a vibrant work culture where team members are celebrated for their dedication to exceptional customer service. With a focus on employee growth and development, we provide clear pathways for advancement within the company, all while enjoying a balanced work-life schedule with day shifts from Monday to Friday.
