Deputy General Manager required to lead hospitality operations! Earn up to £40K Join a high-profile hospitality operation based in Chertsey, where you’ll play a key leadership role overseeing service delivery, operational performance, and team culture within a fast-paced environment serving senior executives and high-level stakeholders. This is an excellent opportunity for an operationally focused hospitality leader looking to step into a visible and influential Deputy General Manager position. What you’ll be doing as a Deputy General Manager: Leading the overall day-to-day operation across hospitality, retail café, and executive dining Driving service standards and ensuring a consistently exceptional guest experience Acting as a visible operational leader, supporting and developing both kitchen and front‑of‑house teams Overseeing hospitality delivery for executive meetings, working lunches, private dining, and key business functions Managing operational planning for large‑scale annual events, including staffing strategy and logistics coordination Supporting financial performance through labour management, stock oversight, and operational efficiencies Working closely with senior leadership to continuously improve standards, processes, and service delivery Identifying opportunities for innovation, seasonal activations, and operational improvements Ensuring compliance, health
