At a Glance
- Tasks: Craft delicious drinks and serve high-quality food to delighted customers.
- Company: Join a vibrant team at Restaurant Associates, where individuality is celebrated.
- Benefits: Flexible hours, career progression, and a supportive work environment.
- Why this job: Be part of a passionate team delivering exceptional hospitality every day.
- Qualifications: Customer service experience and a love for coffee culture.
- Other info: Diverse workplace that values your unique talents and promotes growth.
We're currently recruiting a driven Barista to help us create beautifully crafted drinks for Restaurant Associates on a part time basis, contracted to 32 hours per week. As a Barista, you will use your skills to deliver first-class service and perfectly crafted coffees to our customers. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's What You Need To Know Before Applying
- Preparing perfectly blended drinks and serving high-quality food that delights our customers
- Keeping the bar area clean
- Receiving and processing payments (cash and credit cards)
- Being an enthusiastic team player and excellent communicator
- Maintaining stock of clean mugs and plates
- Learning about brewing methods, beverage blends, food preparation and presentation techniques
- Check if brewing equipment operates properly and report any maintenance needs
- Representing Restaurant Associates and maintaining a positive brand image
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations
Our Ideal Barista Will
- Be a brilliant communicator and easily build relationships
- Have previous experience in customer service
- Strive for excellence in an eager and motivated manner
- Take initiative and make decisions that are right for our customers
- Have hands-on experience with brewing equipment
- Possess the ability to work under pressure
- Demonstrate exceptional timekeeping and reliability
Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplaces as well as inspiring exceptional experiences in iconic cultural and heritage destinations.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Barista in Slough employer: Restaurant Associates UK
Contact Detail:
Restaurant Associates UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Barista in Slough
✨Tip Number 1
Get to know the company! Before you step into that interview, do a bit of research on Restaurant Associates. Understand their values and what they stand for. This will help you connect your skills and experiences to what they’re looking for.
✨Tip Number 2
Practice makes perfect! Brush up on your coffee-making skills and be ready to showcase them. Maybe even prepare a drink at home that you can talk about during your interview. Show them you’re passionate about crafting those beautifully blended drinks!
✨Tip Number 3
Be yourself! They want to see your personality shine through. Don’t be afraid to show your enthusiasm for customer service and teamwork. Remember, they’re looking for someone who fits in with their culture, so let your individuality come through.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the team. So, don’t hesitate – get your application in and let’s get brewing!
We think you need these skills to ace Barista in Slough
Some tips for your application 🫡
Show Your Passion for Coffee: When you're writing your application, let us know why you love being a Barista! Share your favourite brewing methods or coffee blends. This will help us see your enthusiasm and how you can bring that energy to our team.
Highlight Your Customer Service Skills: We want to know about your previous experience in customer service. Give us examples of how you've gone above and beyond for customers in the past. This will show us that you’re the kind of person who strives for excellence!
Be Yourself: At StudySmarter, we celebrate individuality! Don’t be afraid to let your personality shine through in your application. We’re looking for someone who can build relationships and connect with our customers, so show us who you are!
Apply Through Our Website: Make sure to submit your application through our website. It’s the best way for us to receive your details and get you into the process. Plus, it shows you’re keen on joining our team!
How to prepare for a job interview at Restaurant Associates UK
✨Know Your Brews
Familiarise yourself with different brewing methods and beverage blends before the interview. Being able to discuss your favourite drinks and how they’re made will show your passion for coffee and impress the interviewers.
✨Show Off Your Customer Service Skills
Prepare examples from your past experiences where you provided excellent customer service. Highlight situations where you went above and beyond, as this aligns perfectly with the company’s focus on delivering first-class service.
✨Be a Team Player
Think of instances where you worked effectively in a team. The role requires collaboration, so demonstrating your ability to communicate and work well with others will be key to making a great impression.
✨Dress the Part
Make sure to dress smartly and appropriately for the interview. A neat appearance reflects your professionalism and respect for the role, which is crucial in the hospitality industry.