Restaurant Associates is seeking an experienced Senior Sous Chef to lead the kitchen alongside the Head Chef, driving quality and a consistently high standard of service in a dynamic environment. In this hands-on role you’ll deputise for the Head Chef when needed, coach the kitchen team and oversee busy services while maintaining food safety and quality.
Experience in contract catering or high-volume kitchens is valued, with qualifications in professional cookery and Food Hygiene levels 2 or 3
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Senior Sous Chef: Lead Kitchen, Develop Talent employer: Restaurant Associates UK
Restaurant Associates UK is an excellent employer, offering a vibrant work culture where team members are celebrated for their dedication to exceptional customer service. With a focus on employee growth and development, we provide clear pathways for advancement within the company, all while enjoying a balanced work-life schedule with day shifts from Monday to Friday.
