Restaurant Associates UK is seeking an experienced Section Lead to oversee all catering and service operations in a full-time role (40 hours per week). You will manage kitchen and service counters to deliver exceptional food experiences while promoting excellent customer service across Compass Group UK&I.
The role offers progression within a company that values its people and recognises performance. Key responsibilities include leading teams, monitoring KPIs, and upholding Health & Safety
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Section Lead - Culinary Team Leader & Service Excellence in London employer: Restaurant Associates UK
Restaurant Associates UK is an exceptional employer, offering a vibrant work culture that prioritises creativity and collaboration in the culinary arts. With a focus on employee growth, we provide opportunities for professional development and mentorship, ensuring our team members thrive in their careers. Located in Birmingham, our fine dining and staff catering environment allows chefs to showcase their skills while enjoying a balanced work-life schedule, typically Monday to Friday.