Restaurant Associates UK is seeking a Hospitality Chef de Partie for our Canary Wharf kitchen, delivering seasonal, bespoke menus for corporate events and large conferences for up to 400 guests.
You will manage your section, contribute to menu development, and uphold high standards of hygiene in a fast-paced, high-volume environment. This is a Monday to Friday role with occasional evening shifts to support events.
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Fine-Dining Chef de Partie | High-Volume Events employer: Restaurant Associates UK
Restaurant Associates UK is an excellent employer, offering a vibrant work culture where team members are celebrated for their dedication to exceptional customer service. With a focus on employee growth and development, we provide clear pathways for advancement within the company, all while enjoying a balanced work-life schedule with day shifts from Monday to Friday.
