About Us
Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together.
Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.
About The Role
We're currently recruiting a Sous Chef to join Restaurant Associates on a full time basis, contracted to 40 hours per week, working Monday to Friday, days.
You’ll be the head chef's right hand, leading the kitchen brigade, keeping standards high and bringing fresh ideas to the menu.
What You'll Do
- Supporting the Head Chef and running the kitchen in their absence
- Preparing delicious, high-quality food that delights our clients and customers
- Leading and training the kitchen team, creating a kitchen where everyone feels supported
- Identifying opportunities to improve our food service
- Supporting with ordering, stock control, food waste and budgets
- Overseeing kitchen cleaning and complying with Food Hygiene and Health & Safety standards
What We Offer
- Aviva Digicare - Free annual healthcare check
- Employee Assistance Programme - Mental health support, offering confidential advice and resources to help you navigate personal and professional challenges
- Perks at Work - Access to exclusive benefits and wellbeing resources
- Career training & development opportunities - Including Apprenticeships and Career Pathways
- Earn up to £500 when you refer a friend
- Comprehensive pension scheme and life assurance
About You
- Have experience as a Sous Chef, or as a strong Chef de Partie ready to step up
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Be passionate about great-tasting food
- Create a positive work environment where the whole team can thrive
- Be a brilliant communicator who easily builds relationships
- Be able to work under pressure, with a safety-first mindset
Job Reference: com/0511/C36401/52615945/BU #RAGroup
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
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Sous Chef in Chertsey employer: Restaurant Associates UK
Restaurant Associates UK is an excellent employer, offering a vibrant work culture where team members are celebrated for their dedication to exceptional customer service. With a focus on employee growth and development, we provide clear pathways for advancement within the company, all while enjoying a balanced work-life schedule with day shifts from Monday to Friday.
