We're currently recruiting a driven Barista to help us create beautifully crafted drinks for Restaurant Associates on a full‑time basis, contracted to 37.5 hours per week. As a Barista, you will use your skills to deliver first‑class service and perfectly crafted coffees to our customers. You'll be given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Shift Pattern
- Mon: Full‑time (Days)
- Tue: Full‑time (Days)
- Wed: Full‑time (Days)
- Thu: Full‑time (Days)
- Fri: Full‑time (Days)
- Sat: [shift TBD]
- Sun: [shift TBD]
Please note: This role is contracted to weeks per year
Key Responsibilities
- Preparing perfectly blended drinks and serving high‑quality food that delights our customers
- Keeping the bar area clean
- Receiving and processing payments (cash and credit cards)
- Being an enthusiastic team player and excellent communicator
- Maintaining stock of clean mugs and plates
- Learning about brewing methods, beverage blends, food preparation, and presentation techniques
- Checking that brewing equipment operates properly and reporting any maintenance needs
- Representing Restaurant Associates and maintaining a positive brand image
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations
Ideal Barista
- Excellent communicator and easily builds relationships
- Previous experience in customer service
- Strives for excellence in a motivated manner
- Takes initiative and makes decisions that are right for our customers
- Hands‑on experience with brewing equipment
- Can work under pressure
- Demonstrates exceptional timekeeping and reliability
Job Reference: com/0707/42668001/52746491/R/BU #RA Group
Front Of House Assistant in Burgess Hill employer: Restaurant Associates UK
Restaurant Associates UK is an exceptional employer, offering a vibrant work culture that prioritises creativity and collaboration in the culinary arts. With a focus on employee growth, we provide opportunities for professional development and mentorship, ensuring our team members thrive in their careers. Located in Birmingham, our fine dining and staff catering environment allows chefs to showcase their skills while enjoying a balanced work-life schedule, typically Monday to Friday.
