At a Glance
- Tasks: Lead and manage event operations, ensuring exceptional service delivery at conferences and events.
- Company: Join a leading premium hospitality provider with a fun and inclusive culture.
- Benefits: Up to £37,500 salary, paid overtime, free meals, and access to perks.
- Other info: Opportunities for training, mentoring, and career growth in a diverse team.
- Why this job: Make an impact in a dynamic environment while developing your leadership skills.
- Qualifications: 3+ years in hospitality or event management with strong leadership skills.
The predicted salary is between 37500 - 37500 £ per year.
Location: MShed & Bristol Central Venues (BMAG & City Hall)
Salary: Up to £37,500 per annum + paid overtime
Contract: Full-time, 40 hours per week, 5 over 7 days per week
What We Offer
- A collaborative and inclusive culture, where your ideas are valued and creativity is encouraged.
- 20 days annual leave (excluding bank holidays and national holiday days)
- Free staff meals whilst at work.
- Access to Compass Group company perks & benefits.
- Perks for Works discounts and promotions
- Access to training, mentoring and development, with support from our wider Restaurant Associates and Compass Group UK networks.
- On-site F&B discounts.
- No shortage of delicious food.
About the Role
We’re seeking a proactive and people-focused Event Operations Manager to take on a key leadership role within the team to ensure that exceptional service is consistently delivered. This is a fantastic opportunity to help lead our catering and service operations, focusing on Conference & Events delivery. In this role, you'll be the go‑to person when delivering all the on‑site events to ensure they run seamlessly, and service standards remain high. You’ll support and lead a motivated team, driving excellence in every aspect of food and service delivery. This role will be well suited to those who have previous experience delivering conference & events or hospitality functions in a similar environment, or those who have experience on the events circuit and are now looking for a full‑time, salaried position.
Key Responsibilities
- Act as a vital link between team and management to ensure high-quality service delivery of all conferencing and events on site.
- Support the General Manager with inventory, budgets, and operational planning.
- Lead and motivate front‑of‑house teams, maintaining energy and focus.
- Assist with staff training and development.
- Take ownership of key admin and paperwork tasks.
- Uphold and represent the Compass Group UK&I brand professionally at all times.
About You
- 3+ years’ experience in a similar position.
- Someone passionate about delivering exceptional customer service.
- Previous leadership or supervisory experience in a similar hospitality or catering role.
- Excellent communication and organisational skills.
- A positive, can‑do attitude with a drive to develop and lead others.
- Experience in managing and motivating teams.
- Adaptable and ready to embrace new challenges.
About Us
Restaurant Associates is a leading premium hospitality provider with an ethos drawn from our history of fine and high‑quality dining in London and New York. We provide catering and hospitality services to some of the most iconic visitor attractions and destinations in the UK, including the Imperial War Museum London, Glyndebourne Opera House, Knebworth House, Design Museum, Whipsnade Zoo and many more. We pride ourselves on being an inclusive, diverse, fun, and dynamic place to work with opportunities to collaborate with a wide range of teams plus a commitment to putting our people first. Restaurant Associates is an equal‑opportunity employer and welcomes applications from candidates of all backgrounds. As a business, we are committed to sustainability‑led practices and are proud to have achieved 3 stars with the Sustainable Restaurant Association’s Food Made Good Programme. Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
Event Operations Manager in Bristol employer: Restaurant Associates UK
At Restaurant Associates, we pride ourselves on fostering a collaborative and inclusive culture where creativity thrives and every team member's ideas are valued. Located in the vibrant city of Bristol, our Event Operations Manager role offers not only competitive pay and paid overtime but also access to extensive training and development opportunities, free staff meals, and a commitment to employee well-being through various perks and discounts. Join us in delivering exceptional service at some of the UK's most iconic venues while being part of a diverse team that celebrates individuality and promotes growth.
StudySmarter Expert Advice🤫
We think this is how you could land Event Operations Manager in Bristol
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Restaurant Associates UK. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Restaurant Associates UK
Don't be shy about reaching out to Restaurant Associates UK directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Event Operations Manager in Bristol
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Restaurant Associates UK and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Restaurant Associates UK
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
