Chef de Partie

Chef de Partie

Woking Full-Time No home office possible
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At a Glance

  • Tasks: Create delicious, high-quality food and maintain a positive brand image.
  • Company: Join Restaurant Associates, a leading UK food service company known for exceptional hospitality.
  • Benefits: Enjoy support for career development and recognition for your hard work.
  • Why this job: Be part of a passionate team that values individuality and strives for culinary excellence.
  • Qualifications: Strong communication skills, ability to work under pressure, and a passion for food are essential.
  • Other info: Flexible shift patterns and a commitment to diversity and inclusion in the workplace.

Job Description

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week.

As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.

In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Here's an idea of what your shift patterns will be: Variable shifts

Here's what you need to know before applying:

Your key responsibilities will include:

  • Preparing delicious, high-quality food that delights our clients and customers
  • Being an enthusiastic team player and excellent communicator
  • Representing Restaurant Associates and maintaining a positive brand image
  • Complying with Food Handling & Hygiene standards
  • Complying with Health & Safety regulations

Our ideal Chef de Partie will:

  • Be a brilliant communicator and easily build relationships
  • Strive for excellence in an eager and motivated manner
  • Take initiative and make decisions that are right for our customers
  • Have a desire to succeed in your role
  • Possess the ability to work under pressure
  • Demonstrate exceptional timekeeping and reliability
  • Have a safety-first mind set
  • Passionate about food

Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.

Job Reference: com/0905/99570001/52667211/BU #RA Group

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!

Chef de Partie employer: Restaurant Associates Careers

Restaurant Associates is an exceptional employer that prioritises the growth and development of its culinary team, offering a supportive environment where individuality is celebrated. As a Chef de Partie, you will be part of a passionate team dedicated to creating outstanding food experiences, with opportunities for career advancement in a company that values diversity and recognises hard work. Located in the heart of the UK, we provide a dynamic work culture that encourages creativity and excellence in every dish prepared.
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Contact Detail:

Restaurant Associates Careers Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie

✨Tip Number 1

Familiarise yourself with the culinary style and menu of Restaurant Associates. Understanding their approach to food will help you demonstrate your passion and alignment with their values during any discussions.

✨Tip Number 2

Network with current or former employees of Restaurant Associates. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when you apply.

✨Tip Number 3

Prepare to discuss your experience in high-pressure kitchen environments. Highlight specific examples where you've excelled under stress, as this is crucial for a Chef de Partie role.

✨Tip Number 4

Showcase your teamwork skills by preparing anecdotes that illustrate your ability to collaborate effectively with others in a kitchen setting. This will resonate well with the emphasis on being an enthusiastic team player.

We think you need these skills to ace Chef de Partie

Culinary Skills
Food Preparation Techniques
Knowledge of Food Safety and Hygiene Standards
Time Management
Teamwork
Communication Skills
Creativity in Menu Development
Ability to Work Under Pressure
Attention to Detail
Problem-Solving Skills
Adaptability
Reliability
Passion for Food
Initiative

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the key responsibilities and requirements for the Chef de Partie position. Tailor your application to highlight how your skills and experiences align with these expectations.

Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your relevant culinary experience, skills, and achievements. Use specific examples that demonstrate your ability to prepare high-quality food and work effectively in a team.

Write a Strong Cover Letter: In your cover letter, express your passion for food and hospitality. Mention why you want to work for Restaurant Associates and how you can contribute to their mission of delivering exceptional culinary experiences.

Proofread Your Application: Before submitting your application, take the time to proofread all documents for spelling and grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial in the culinary industry.

How to prepare for a job interview at Restaurant Associates Careers

✨Show Your Passion for Food

Make sure to express your enthusiasm for cooking and food presentation during the interview. Share specific examples of dishes you love to prepare and how you stay updated with culinary trends.

✨Demonstrate Team Spirit

As a Chef de Partie, teamwork is crucial. Be prepared to discuss how you've successfully collaborated with others in the kitchen and how you handle conflicts or challenges within a team.

✨Highlight Your Communication Skills

Effective communication is key in a busy kitchen. Provide examples of how you've communicated effectively with colleagues and management, especially under pressure.

✨Emphasise Your Commitment to Hygiene and Safety

Familiarise yourself with food handling and hygiene standards. Be ready to discuss your experience with health and safety regulations and how you ensure compliance in your work.

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