At a Glance
- Tasks: Join us as a Commis Chef, assisting in food prep and kitchen upkeep.
- Company: Work at Resorts World Birmingham, a vibrant leisure destination with exciting brands.
- Benefits: Enjoy flexible benefits, discounts, gym membership, and fun company events.
- Other info: Flexible hours available: choose between 40 or 32 hours per week.
- Why this job: Be part of a dynamic team in a fast-paced environment that values individuality.
- Qualifications: Previous experience as a Commis Chef and ability to follow instructions required.
Resorts World is a leisure destination owned by Genting UK Ltd. Genting owns and operates many exciting brands within the centre, including Resorts World Casino, Santai Spa, Genting Hotel, Sky Bar & Restaurant, Vortex Gaming family arcade, The World Bar, The Sports Bar and a thriving meeting and events business. Located opposite the Resorts World Arena and the NEC, Resorts World is part of a busy campus that attracts millions of consumers every year to a diverse range of concerts, exhibitions and events. A vibrant destination with a beautiful lakeside location, it offers a fun and fast-paced working environment.
As an inclusive and diverse employer, we celebrate individuality and value the contribution that each person brings to our workplace. We continue to gain an understanding of the needs and requirements of our customers, colleagues and prospects and actively embrace and accommodate these. If you require any support in relation to your interview, such as guidance, advice or any adjustments, please contact us.
We are currently recruiting for Commis Chefs on a full or part time basis - 40 or 32 hours per week. The ideal candidate would be required to ensure all kitchen operations run smoothly by assisting in the food preparation and general upkeep of the kitchen.
- Assisting with the smooth running of the kitchen preparation areas.
- Assisting in food production.
- Assisting in producing menu ideas.
- Maintain the kitchen work areas in accordance with HACCP regulations.
- Storing away all crockery, cutlery and glassware and handling all with great care.
- Making sure that all kitchen equipment like food mixers, fridges, cookers are in good working order.
- Reporting any faulty equipment to the kitchen manager.
- Keeping the storerooms well stocked and organised at all times.
Skills and Experience required:
- Previous experience working as a Commis Chef.
- Can accurately follow instructions.
- Able to work unsupervised.
At Genting it’s important that we find and keep the best people that can do the job. However, although finding the right skills and experience for the job is vital, it is just as important that our new team members are able to behave in the way that we expect of all our employees and that they live and breathe our values.
Genting focuses on recruiting high calibre and outgoing candidates from the widest fields possible who are as excited about our brands as we are and want to work and grow with a leading global player in the leisure, casino and hospitality sector.
So what are we looking for?
- Are enthused about working for Genting, and strongly believe in our values.
- Are friendly, helpful and supportive towards all team members.
- Take pride in their appearance.
- Reliable and hard working.
- Are flexible to fit in with our 24 hour business.
- Bring some personality and fun to the workplace!
What we can offer:
- A range of “flexible benefits” you can pick and choose from such as: extra holiday purchase, dental insurance, Company funded Health Cash Plan, critical illness cover and travel insurance.
- Life Cover.
- Numerous discounts across Resorts World Birmingham and the NEC Campus.
- Discounts across the wider Genting UK brand.
- Discounted on-site gym membership.
- Discounted bus and rail passes with National Express.
- Pension.
- Uniform provided.
- Employee Assistance Programme.
- Free on-site parking.
- Staff discount at Genting Hotel, Santai Spa, Sky Bar & Restaurant, World Bar, Sports Bar, Vortex.
As we love to have fun, we run a number of Company funded engagement events for our people to get involved in each year. We also continually look at ways to reward and engage our employees through things like Lifestyle Vouchers, long service awards, team incentives and social fund, annual company Christmas present and Career progression through our online learning portal Genting Academy.
Please note that if you are NOT a passport holder of the country for the vacancy you might need a work permit. Check our Blog for more information. Bank or payment details should not be provided when applying for a job. Eurojobs.com is not responsible for any external website content. All applications should be made via the 'Apply now' button.
Commis Chef - 40 or 32 hours per week in Birmingham employer: Resorts World Birmingham
At Resorts World Birmingham, we pride ourselves on being an inclusive and diverse employer that values individuality and fosters a vibrant work culture. As a Commis Chef, you'll enjoy flexible working hours, a range of benefits including discounts across our exciting brands, and opportunities for career progression through our Genting Academy. Join us in a fun, fast-paced environment where your contributions are celebrated and rewarded.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef - 40 or 32 hours per week in Birmingham
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Resorts World Birmingham. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Resorts World Birmingham
Don't be shy about reaching out to Resorts World Birmingham directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef - 40 or 32 hours per week in Birmingham
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Resorts World Birmingham and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Resorts World Birmingham
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
