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- Tasks: Join our kitchen team as a Chef de Partie, managing your section and creating delicious dishes.
- Company: Resorts World Birmingham is a vibrant leisure destination with exciting brands and events.
- Benefits: Enjoy flexible benefits, discounts, free parking, and a fun work environment with engaging events.
- Why this job: Be part of a dynamic team in a fast-paced setting, perfect for creative culinary minds.
- Qualifications: Previous experience in a similar role and strong teamwork and communication skills are essential.
- Other info: We celebrate individuality and support our employees with various engagement initiatives.
The predicted salary is between 24000 - 33600 ÂŁ per year.
Chef de Partie – 40 hours – Birmingham
Chef de Partie – 40 hours Send to a Friend Apply Now Salary: TBC Department: Hospitality Location: Birmingham Published: 08 Aug 2025 Brand: Resorts World Birmingham Closing Date: 21/08/2025
Resorts World is a leisure destination owned by Genting UK Ltd. Genting owns and operates many exciting brands within the centre, including Resorts World Casino, Santai Spa, Genting Hotel, Sky Bar & Restaurant, Vortex Gaming family arcade, The World Bar, The Sports Bar and a thriving meeting and events business. Located opposite the Resorts World Arena and the NEC, Resorts World is part of a busy campus that attracts millions of consumers every year to a diverse range of concerts, exhibitions and events. A vibrant destination with a beautiful lakeside location, it offers a fun and fast-paced working environment.
As an inclusive and diverse employer, we celebrate individuality and value the contribution that each person brings to our workplace. We continue to gain an understanding of the needs and requirements of our customers, colleagues and prospects and actively embrace and accommodate these. If you require any support in relation to your interview, such as guidance, advice or any adjustments, please contact us.
We are currently recruiting for a Chef De Partie to join our kitchen team at Resorts World Casino on a full time basis.
Key Competencies:
• Management of a section during service
• Keep high hygiene standards
• Follow the stock rotation
• Manage M.E.P
• Prepare and finish specific dishes to the highest standards at the appropriate times in the required quantities in a cost effective manner
• Check food products received and to store according to company procedure
Skills and Experience required:
• Previous experience in a similar role is required
• Be able to work in a pressured environment
• Work well in a team with good communication skills
• Be creative but also need to be able to follow recipes
• Understanding of various cooking methods, ingredients, equipment and procedures.
• Accuracy and speed in handling emergency situations and providing solutions. • Familiar with industry’s best practices
What is a Genting Employee?
At Genting it’s important that we find and keep the best people that can do the job. However, although finding the right skills and experience for the job is vital, it is just as important that our new team members are able to behave in the way that we expect of all our employees and that they live and breathe our values.
Genting focuses on recruiting high calibre and outgoing candidates from the widest fields possible who are as excited about our brands as we are and want to work and grow with a leading global player in the leisure, casino and hospitality sector.
So what are we looking for I hear you ask? If you feel you tick the below boxes then we would like to hear from you!
- Are enthused about working for Genting, and strongly believe in our values
- Demonstrate a positive, can-do attitude
- Have outstanding customer service skills
- Are friendly, helpful and supportive towards all team members
- Take pride in their appearance
- Reliable and hard working
- Are flexible to fit in with our 24 hour business
- Bring some personality and fun to the workplace!
- Online Discount portal
- A range of “flexible benefits”* you can pick and choose from such as: extra holiday purchase, dental insurance, Company funded Health Cash Plan, critical illness cover and travel insurance.
- Life Cover
- Numerous discounts across Resorts World Birmingham and the NEC Campus
- Discounts across the wider Genting UK brand
- Discounted on-site gym membership
- Discounted bus and rail passes with National Express
- Pension
- Uniform provided
- Employee Assistance Programme
- Free on-site parking
- Staff discount at Genting Hotel, Santai Spa, Sky Bar & Restaurant, World Bar, Sports Bar, Vortex.
As we love to have fun, we run a number of Company funded engagement events for our people to get involved in each year.
We also continually looks at ways to reward and engage our employees through things like Lifestyle Vouchers, long service awards, team incentives and social fund, annual company Christmas present and Career progression through our online learning portal Genting Academy.
*subject to eligibility
Chef de Partie - 40 hours - Birmingham employer: Resorts World Birmingham
Contact Detail:
Resorts World Birmingham Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - 40 hours - Birmingham
✨Tip Number 1
Familiarise yourself with the specific dishes and cuisine styles offered at Resorts World. This will not only help you during the interview but also show your genuine interest in the role and the establishment.
✨Tip Number 2
Network with current or former employees of Genting to gain insights into the company culture and expectations. This can provide you with valuable information that can set you apart from other candidates.
✨Tip Number 3
Prepare to discuss your experience in high-pressure environments. Think of specific examples where you successfully managed stress and delivered quality results, as this is crucial for a Chef de Partie role.
✨Tip Number 4
Showcase your creativity by thinking of unique dish ideas or improvements to existing recipes that align with the restaurant's theme. This demonstrates your passion and ability to contribute positively to the kitchen team.
We think you need these skills to ace Chef de Partie - 40 hours - Birmingham
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience as a Chef de Partie. Focus on your previous roles, particularly those that involved managing a section during service and maintaining high hygiene standards.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry and your enthusiasm for working at Resorts World Birmingham. Mention specific skills that align with the job description, such as your ability to work under pressure and your creativity in following recipes.
Highlight Key Competencies: In your application, emphasise your understanding of various cooking methods, ingredients, and procedures. Provide examples of how you've successfully managed M.E.P and followed stock rotation in past roles.
Showcase Your Personality: Genting values personality and a positive attitude. Make sure to convey your friendly and supportive nature in your application. Share any experiences that demonstrate your customer service skills and ability to work well in a team.
How to prepare for a job interview at Resorts World Birmingham
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for the culinary arts during the interview. Share specific examples of dishes you love to create and how you stay updated with cooking trends. This will demonstrate your genuine interest in the role.
✨Highlight Teamwork Skills
Since working well in a team is crucial for this position, be prepared to discuss your previous experiences collaborating with others in a kitchen environment. Share stories that showcase your ability to communicate effectively and support your colleagues.
✨Demonstrate Your Knowledge of Hygiene Standards
Understanding and maintaining high hygiene standards is essential for a Chef de Partie. Be ready to talk about your experience with food safety practices and how you ensure cleanliness in the kitchen. This will show that you take food safety seriously.
✨Prepare for Scenario Questions
Expect questions that assess your ability to handle pressure and emergencies in the kitchen. Think of examples where you've successfully managed stressful situations or resolved issues quickly. This will highlight your problem-solving skills and composure under pressure.
