Resilience Personnel Limited are looking for enthusiastic, self-motivated Chefs to join our team where they'll enjoy flexible working hours and find great banter.
Key Duties and Responsibilities
- Managing the operation of the kitchen
- Managing presentation and service
- Assisting the Head Chef in planning meals and consulting with residents and care staff to ensure that individual dietary needs and preferences are catered for.
- Promote leadership and mentoring to kitchen staff
- Maintain excellent standards of performance
- Record management and compliance with quality.
Benefits:
- working around your availability
- Competitive pay
- Flexible Hours per week - Part time, Day shifts and Night shift
Who are we looking for:
Someone with a passion for cooking! You will be organised with the ability to meet deadlines. Ideally you will have experience working in a kitchen producing attractive and high-quality seasonal nutritious meal
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Chef / Cook in Southampton employer: Resilience Personnel Ltd
Sanctuary Care is an exceptional employer that prioritises the well-being and development of its staff while providing compassionate care to residents. With a strong commitment to employee growth, Sanctuary Care offers comprehensive training and support, fostering a collaborative work culture where every team member is valued. Located in a vibrant community, employees enjoy a fulfilling work environment that encourages personal connections and meaningful contributions to the lives of those they care for.
