Assistant Cook — Kitchen Prep, Hygiene & Inventory

A culinary service company is seeking an Assistant Cook to ensure kitchen efficiency and assist with food preparation. Responsibilities include maintaining hygiene standards, managing inventory, and developing menu items. The ideal candidate will have a high school diploma or equivalent and at least two years of relevant experience. A positive work environment is offered alongside a competitive salary starting from £3,000. Fluency in English and basic Mandarin is required. #J-18808-Ljbffr