Renard Resources is seeking a talented Sous Chef for a busy high volume restaurant located in East Hagbourne, Berkshire, just a 20-minute drive from Reading station. The ideal candidate will be highly organized and have experience in managing high volume kitchen operations.
As a Sous Chef, you will closely collaborate with the Head Chef to recruit, train, and motivate the kitchen team, ensuring the delivery of top-notch service. A strong understanding of GP, health & safety, and stock control is essential. This is an exciting time to join the company as it expands with new restaurants, bars, and private members clubs.
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