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Remedy Ltd

Performance chef

London Full-Time 32000 - 48000 £ / year (est.) No home office possible

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At a Glance

Tasks: Prepare personalised meals for elite clients, collaborating with nutritionists and ensuring high standards.
Company: Join Remedy, a leading health service for athletes and professionals, focused on performance and wellbeing.
Benefits: Enjoy a competitive salary, professional development, and the chance to work with top performers.
Why this job: Be part of a creative team that sets new standards in personalised health and culinary excellence.
Qualifications: Professional chef qualification and experience with high-performance individuals required.
Other info: Work across various settings, including private homes and clinics, in vibrant London.

The predicted salary is between 32000 - 48000 £ per year.

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Location: London (commercial kitchens, client homes, and occasional off-site events)

Job Type: Full-time

Hours: 37.5 hrs/week, Monday–Friday, with occasional weekend and evening work as required

Salary: From £40,000, depending on experience

About Remedy Health & Performance

Remedy is a world-leading private health and performance service, specialising in bespoke, multidisciplinary healthcare for elite athletes, entertainers, and business professionals. Since 2016, we have provided discreet, results-driven support, helping high achievers optimise their performance, recovery, and overall wellbeing.

Our services are delivered in our London clinics and at home, ensuring the highest level of care wherever our clients need us.

Role Overview

As part of Remedy’s performance services team, the performance chef will be responsible for preparing and delivering personalised meals aligned with each client’s nutritional strategy. Working in close collaboration with our performance nutritionists, physiotherapists, and training staff, the chef will play a key role in bringing nutrition plans to life in a practical, accessible, and performance-enhancing way.

This role combines culinary creativity with elite-level precision to support recovery, training, and long-term health.

Key Responsibilities

• Prepare fresh, high-performance meals tailored to each client’s nutrition plan, preferences, and lifestyle.

• Collaborate with Remedy’s performance nutrition team to ensure all meals align with current fuelling, recovery, and supplementation strategies.

• Safely store, transport, and deliver meals from Remedy cooking facilities to client homes, maintaining strict temperature control and hygiene protocols.

• Maintain up-to-date food hygiene records, including temperature logs, cleaning schedules, and allergen documentation, in compliance with food safety regulations.

• Plan menus based on goals such as body composition, injury recovery, or training load.

• Liaise with household staff or external caterers to coordinate delivery and storage of meals as needed.

• Uphold the highest standards of food hygiene and safety, ensuring compliance with all relevant regulations.

• Monitor and adapt meal delivery in response to evolving nutritional feedback and client preferences.

• Source premium, local, and sustainable ingredients that meet individual health and performance goals.

Essential Qualifications & Experience

• Recognised professional chef qualification (e.g. NVQ Level 3, City & Guilds, or equivalent).

• Minimum Level 2 Food Hygiene & Safety certification.

• Minimum 3 years’ experience preparing bespoke meals for high-performance or high-net-worth individuals.

• Full UK driving licence and confident transporting food safely across London.

• Proven ability to follow and implement performance nutrition guidelines in practical settings.

• Strong understanding of macronutrient composition, dietary needs, and allergy management.

• A discreet, client-centred approach and an understanding of the standards required in high-performance environments.

• Level 3 Food Hygiene & Safety certification.

• 5+ years’ experience working in private households, touring environments, or professional sport.

• Familiarity with performance-focused protocols (e.g. fuelling, recovery windows, hydration).

• Confident working across varied dietary approaches (e.g. gluten-free, plant-based, low FODMAP).

• Strong communication skills and the ability to work collaboratively with nutritionists and medical staff.

Who You Are

• Passionate about elite food preparation and the role of nutrition in performance.

• A collaborative team player who thrives in multidisciplinary environments.

• Creative and meticulous, with an eye for detail and a passion for culinary excellence.

• Adaptable and highly organised, able to manage diverse dietary needs and dynamic schedules.

• Professional, discreet, and experienced in handling confidential client relationships.

What We Offer

• The opportunity to cook for world-class athletes, performers, and business leaders.

• A varied and creative role across private residences, clinics, and performance settings.

• A supportive, multidisciplinary team focused on elite health and performance.

• Competitive salary, with opportunities for professional development in performance cuisine.

• A chance to be part of a company setting new standards in personalised health and care.

How to Apply

If you are a passionate and experienced performance chef looking to support some of the world’s top performers, we’d love to hear from you. Please send your CV and a brief cover letter to ella@theremedy.com

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